EAST NOBLE SCHOOL CORPORATION

HIGH SCHOOL LUNCH MENU

 2020-2021

 

 

 

 

Monday Tuesday Wednesday Thursday Friday
Nov 2
BRD.CHICKEN SANDWICH
GENERAL TSO CHICKEN
Chicken Brown Rice
Green Beans, Buttered
Bell Peppers, Sliced
Fresh Whole Fruit
Chilled Fruit
WG, Dinner Roll
Nov 3
SPICY CHICKEN SANDWICH
BOSCO PIZZA STICKS, 6"
Peas and Carrots
Broccoli, Fresh
Fresh Whole Fruit
Chilled Fruit
Nov 4
HOT DOG ON BUN
CHEESE QUESADILLA
Salsa
Refried Beans
Baby Carrots, Fresh
Fresh Whole Fruit
Chilled Fruit
Nov 5
SPICY CHICKEN SANDWICH
CHEESY POTATOES WITH HAM
Roasted Zucchini
Sliced Cucumbers
Fresh Whole Fruit
Chilled Fruit
WG, Dinner Roll
Nov 6
BRD.CHICKEN SANDWICH
WALKING NACHO
Salsa
Corn, buttered
Cherry Tomatoes
Fresh Whole Fruit
Chilled Fruit
Nov 9
BRD.CHICKEN SANDWICH
BRD.CHICKEN DRUMSTICK
Baked Beans
Baby Carrots, Fresh
Fresh Whole Fruit
Chilled Fruit
WG, Dinner Rolls
Nov 10
SPICY CHICKEN SANDWICH
SALISBURY STEAK
Mashed Potatoes and Gravy
Cauliflower, Fresh
Fresh Whole Fruit
Chilled Fruit
WG, Dinner Rolls
Nov 11
GRILLED CHEESE
BREADED PORK SANDWICH
Tomato Soup
Cherry Tomatoes
Fresh Whole Fruit
Chilled Fruit
Nov 12
SPICY CHICKEN SANDWICH
HONEY SIRACHA CHICKEN WINGS
Mixed Vegetables
Broccoli, Fresh
Fresh Whole Fruit
Chilled Fruit
WG, Dinner Rolls
Nov 13
BRD.CHICKEN SANDWICH
WALKING NACHO
Refried Beans
Celery Sticks
Peanut Butter Cup
Fresh Whole Fruit
Chilled Fruit
Salsa
Nov 16
BRD.CHICKEN SANDWICH
SWEET AND SOUR CHICKEN
Chicken Brown Rice
Peas and Carrots
Bell Peppers, Sliced
Fresh Whole Fruit
Chilled Fruit
WG, Dinner Rolls
Nov 17
SPICY CHICKEN SANDWICH
PASTA W/MEAT SAUCE
Green Beans, Buttered
Broccoli, Fresh
Fresh Whole Fruit
Chilled Fruit
Bread Sticks
Nov 18
PORK CARNITA BOWL
BEAN BURRITO
Salsa
Refried Beans
Baby Carrots, Fresh
Fresh Whole Fruit
Chilled Fruit
Nov 19
SPICY CHICKEN SANDWICH
CRUNCHY BAKED FISH
Sliced Cucumbers
Roasted Zucchini
Fresh Whole Fruit
Chilled Fruit
WG, Dinner Rolls
Nov 20
BRD.CHICKEN SANDWICH
WALKING NACHO
Salsa
Refried Beans
Cherry Tomatoes
Fresh Whole Fruit
Chilled Fruit
Nov 23
BRD.CHICKEN SANDWICH
PENNE PASTA ALFREDO
Green Beans, Buttered
Cherry Tomatoes
Fresh Whole Fruit
Chilled Fruit
Bread Sticks
Nov 24
SPICY CHICKEN SANDWICH
SLICED TURKEY BREAST
Mashed Potatoes and Gravy
Baby Carrots, Fresh
Fresh Whole Fruit
Chilled Fruit
WG, Dinner Rolls
Nov 25
Nov 26
Nov 27
Nov 30
BRD.CHICKEN SANDWICH
GENERAL TSO CHICKEN
Chicken Brown Rice
Green Beans, Buttered
Bell Peppers, Sliced
Fresh Whole Fruit
Chilled Fruit
WG, Dinner Roll

LUNCH PRICES FOR GRADES

K-12: $2.55      ADULT: $3.35

Variety of "Grab-n-Go" Chef Salads, Yogurt Parfaits, Home Style Pizzas and Snacks offered daily

 

ONLINE MEAL PAYMENTS:  SendMoneyToSchool.com

View Breakfast & Lunch menus at: www.eastnoble/net

                                                Menu subject to change without notice                                                    

 

This institution is an equal opportunity provider 

 

Nutrients

Monday, November 2, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Calcium
(mg)
Iron
(mg)
BRD.CHICKEN SANDWICH 397 2.47 643.59 4.99 14.82 0.00 24.65 43.79 5.96 19.80 *34.51 *1.97
GENERAL TSO CHICKEN 354 2.70 892.39 22.25 14.05 0.00 21.62 39.32 3.24 15.13 35.67 2.16
Chicken Brown Rice 282 5.91 407.61 0.93 10.43 *0.00 22.93 37.34 0.00 6.17 29.51 0.74
Green Beans, Buttered 52 0.73 0.77 *1.27 3.89 *0.00 0.00 4.38 2.02 1.03 29.15 0.45
Bell Peppers, Sliced 12 0.03 1.84 1.93 0.14 0.00 0.00 2.77 0.97 0.46 3.22 0.20
Fresh Whole Fruit 80 0.05 0.87 14.19 0.28 0.00 0.00 20.56 3.46 0.98 18.32 0.26
Chilled Fruit 58 0.00 5.39 11.79 0.00 0.00 0.00 14.60 1.20 0.00 0.00 0.00
Milk, 1% 100 1.50 120.00 11.00 2.50 0.00 15.00 11.00 0.00 8.00 300.00 0.24
WG, Dinner Roll 100 0.00 115.00 3.00 1.50 0.00 0.00 18.00 2.00 3.00 20.00 1.08

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Monday, November 2, 2020

Recipes Allergens
BRD.CHICKEN SANDWICH Wheat
Milk, 1% Dairy
WG, Dinner Roll Wheat

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Tuesday, November 3, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Calcium
(mg)
Iron
(mg)
SPICY CHICKEN SANDWICH 430 3.00 589.76 5.00 16.99 0.00 24.98 45.99 6.00 20.99 *39.98 *2.00
BOSCO PIZZA STICKS, 6" 297 4.96 436.24 1.98 9.91 0.00 29.74 33.71 3.97 19.83 440.21 1.98
Peas and Carrots 72 0.77 54.49 *3.49 4.11 *0.00 0.00 8.12 2.48 2.50 19.20 0.75
Broccoli, Fresh 28 0.05 26.55 2.38 0.35 0.00 0.00 5.20 4.19 2.96 47.52 0.87
Fresh Whole Fruit 80 0.05 0.87 14.19 0.28 0.00 0.00 20.56 3.46 0.98 18.32 0.26
Chilled Fruit 58 0.00 5.39 11.79 0.00 0.00 0.00 14.60 1.20 0.00 0.00 0.00
Milk, 1% 100 1.50 120.00 11.00 2.50 0.00 15.00 11.00 0.00 8.00 300.00 0.24

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Tuesday, November 3, 2020

Recipes Allergens
SPICY CHICKEN SANDWICH Wheat
BOSCO PIZZA STICKS, 6" Cheese, Wheat
Milk, 1% Dairy

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Wednesday, November 4, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Calcium
(mg)
Iron
(mg)
HOT DOG ON BUN 312 6.07 766.24 4.00 18.20 0.51 35.44 29.01 3.00 12.08 9.00 3.70
CHEESE QUESADILLA 302 3.02 674.80 3.02 10.07 0.00 10.07 39.28 4.03 16.12 322.30 2.92
Salsa 10 0.01 121.90 *N/A* 0.06 *N/A* 0.00 1.98 0.40 0.42 3.40 0.64
Refried Beans 107 0.96 224.73 1.02 2.85 0.00 3.73 14.51 4.40 6.12 106.61 1.48
Baby Carrots, Fresh 25 0.02 42.09 *N/A* 0.15 0.00 0.00 5.84 1.71 0.57 20.13 0.18
Fresh Whole Fruit 80 0.05 0.87 14.19 0.28 0.00 0.00 20.56 3.46 0.98 18.32 0.26
Chilled Fruit 58 0.00 5.39 11.79 0.00 0.00 0.00 14.60 1.20 0.00 0.00 0.00
Milk, 1% 100 1.50 120.00 11.00 2.50 0.00 15.00 11.00 0.00 8.00 300.00 0.24

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Wednesday, November 4, 2020

Recipes Allergens
HOT DOG ON BUN Wheat
CHEESE QUESADILLA Cheese
Milk, 1% Dairy

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Thursday, November 5, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Calcium
(mg)
Iron
(mg)
SPICY CHICKEN SANDWICH 430 3.00 589.76 5.00 16.99 0.00 24.98 45.99 6.00 20.99 *39.98 *2.00
CHEESY POTATOES WITH HAM 209 4.48 856.82 3.54 8.02 *0.00 51.41 24.08 0.94 15.80 56.67 0.65
Roasted Zucchini 47 0.73 4.63 *2.13 3.85 *0.00 0.00 2.95 0.95 1.12 14.83 0.33
Sliced Cucumbers 6 0.05 1.19 0.82 0.10 0.00 0.00 1.29 0.42 0.35 8.33 0.13
Fresh Whole Fruit 80 0.05 0.87 14.19 0.28 0.00 0.00 20.56 3.46 0.98 18.32 0.26
Chilled Fruit 58 0.00 5.39 11.79 0.00 0.00 0.00 14.60 1.20 0.00 0.00 0.00
Milk, 1% 100 1.50 120.00 11.00 2.50 0.00 15.00 11.00 0.00 8.00 300.00 0.24
WG, Dinner Roll 100 0.00 115.00 3.00 1.50 0.00 0.00 18.00 2.00 3.00 20.00 1.08

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Thursday, November 5, 2020

Recipes Allergens
SPICY CHICKEN SANDWICH Wheat
CHEESY POTATOES WITH HAM Cheese, Dairy
Milk, 1% Dairy
WG, Dinner Roll Wheat

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Friday, November 6, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Calcium
(mg)
Iron
(mg)
BRD.CHICKEN SANDWICH 397 2.47 643.59 4.99 14.82 0.00 24.65 43.79 5.96 19.80 *34.51 *1.97
WALKING NACHO 439 9.40 821.96 3.52 22.11 0.00 73.51 34.31 4.52 25.25 *101.72 *2.82
Salsa 10 0.01 121.90 *N/A* 0.06 *N/A* 0.00 1.98 0.40 0.42 3.40 0.64
Corn, buttered 55 0.20 168.10 3.64 1.00 0.00 0.00 11.76 1.64 1.88 2.46 0.22
Cherry Tomatoes 13 0.02 3.72 *N/A* 0.15 *N/A* 0.00 2.92 0.89 0.66 7.45 0.20
Fresh Whole Fruit 80 0.05 0.87 14.19 0.28 0.00 0.00 20.56 3.46 0.98 18.32 0.26
Chilled Fruit 58 0.00 5.39 11.79 0.00 0.00 0.00 14.60 1.20 0.00 0.00 0.00
Milk, 1% 100 1.50 120.00 11.00 2.50 0.00 15.00 11.00 0.00 8.00 300.00 0.24

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Friday, November 6, 2020

Recipes Allergens
BRD.CHICKEN SANDWICH Wheat
WALKING NACHO Dairy, Wheat
Milk, 1% Dairy

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Monday, November 9, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Calcium
(mg)
Iron
(mg)
BRD.CHICKEN SANDWICH 397 2.47 643.59 4.99 14.82 0.00 24.65 43.79 5.96 19.80 *34.51 *1.97
BRD.CHICKEN DRUMSTICK 315 4.29 758.04 0.00 18.59 0.00 85.82 8.58 1.43 27.18 20.02 1.43
Baked Beans 131 0.29 486.80 10.25 1.11 0.00 8.72 26.85 5.48 5.63 48.56 1.74
Baby Carrots, Fresh 25 0.02 42.09 *N/A* 0.15 0.00 0.00 5.84 1.71 0.57 20.13 0.18
Fresh Whole Fruit 80 0.05 0.87 14.19 0.28 0.00 0.00 20.56 3.46 0.98 18.32 0.26
Chilled Fruit 58 0.00 5.39 11.79 0.00 0.00 0.00 14.60 1.20 0.00 0.00 0.00
Milk, 1% 100 1.50 120.00 11.00 2.50 0.00 15.00 11.00 0.00 8.00 300.00 0.24
WG, Dinner Rolls 200 0.00 230.00 6.00 3.00 0.00 0.00 36.00 4.00 6.00 40.00 2.16

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Monday, November 9, 2020

Recipes Allergens
BRD.CHICKEN SANDWICH Wheat
Milk, 1% Dairy
WG, Dinner Rolls Wheat

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Tuesday, November 10, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Calcium
(mg)
Iron
(mg)
SPICY CHICKEN SANDWICH 430 3.00 589.76 5.00 16.99 0.00 24.98 45.99 6.00 20.99 *39.98 *2.00
SALISBURY STEAK 212 5.00 706.40 1.00 13.64 0.00 46.40 8.12 1.00 15.28 40.00 1.80
Mashed Potatoes and Gravy 131 0.13 992.10 0.15 2.08 0.00 0.15 24.86 1.24 2.58 43.37 0.34
Cauliflower, Fresh 12 0.06 15.00 0.96 0.14 0.00 0.00 2.48 1.00 0.96 11.00 0.21
Fresh Whole Fruit 80 0.05 0.87 14.19 0.28 0.00 0.00 20.56 3.46 0.98 18.32 0.26
Chilled Fruit 58 0.00 5.39 11.79 0.00 0.00 0.00 14.60 1.20 0.00 0.00 0.00
Milk, 1% 100 1.50 120.00 11.00 2.50 0.00 15.00 11.00 0.00 8.00 300.00 0.24
WG, Dinner Rolls 200 0.00 230.00 6.00 3.00 0.00 0.00 36.00 4.00 6.00 40.00 2.16

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Tuesday, November 10, 2020

Recipes Allergens
SPICY CHICKEN SANDWICH Wheat
Milk, 1% Dairy
WG, Dinner Rolls Wheat

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Wednesday, November 11, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Calcium
(mg)
Iron
(mg)
GRILLED CHEESE 473 17.36 834.05 5.20 32.03 *0.00 78.29 34.38 *4.00 15.28 201.98 *12.00
BREADED PORK SANDWICH 420 4.50 520.00 5.00 19.00 0.00 40.00 40.00 5.00 22.00 *40.00 *1.62
Tomato Soup 50 0.28 434.88 5.50 0.55 0.00 2.75 9.91 0.55 1.10 11.01 0.28
Cherry Tomatoes 13 0.02 3.72 *N/A* 0.15 *N/A* 0.00 2.92 0.89 0.66 7.45 0.20
Fresh Whole Fruit 80 0.05 0.87 14.19 0.28 0.00 0.00 20.56 3.46 0.98 18.32 0.26
Chilled Fruit 58 0.00 5.39 11.79 0.00 0.00 0.00 14.60 1.20 0.00 0.00 0.00
Milk, 1% 100 1.50 120.00 11.00 2.50 0.00 15.00 11.00 0.00 8.00 300.00 0.24

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Wednesday, November 11, 2020

Recipes Allergens
GRILLED CHEESE Cheese, Wheat
BREADED PORK SANDWICH Wheat
Milk, 1% Dairy

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Thursday, November 12, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Calcium
(mg)
Iron
(mg)
SPICY CHICKEN SANDWICH 430 3.00 589.76 5.00 16.99 0.00 24.98 45.99 6.00 20.99 *39.98 *2.00
HONEY SIRACHA CHICKEN WINGS 341 2.69 448.87 3.59 16.16 0.00 62.84 25.14 1.80 26.93 17.96 1.80
Mixed Vegetables 59 0.03 31.85 2.84 0.14 0.00 0.00 11.91 4.00 2.60 22.75 0.75
Broccoli, Fresh 28 0.05 26.55 2.38 0.35 0.00 0.00 5.20 4.19 2.96 47.52 0.87
Fresh Whole Fruit 80 0.05 0.87 14.19 0.28 0.00 0.00 20.56 3.46 0.98 18.32 0.26
Chilled Fruit 58 0.00 5.39 11.79 0.00 0.00 0.00 14.60 1.20 0.00 0.00 0.00
Milk, 1% 100 1.50 120.00 11.00 2.50 0.00 15.00 11.00 0.00 8.00 300.00 0.24
WG, Dinner Rolls 200 0.00 230.00 6.00 3.00 0.00 0.00 36.00 4.00 6.00 40.00 2.16

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Thursday, November 12, 2020

Recipes Allergens
SPICY CHICKEN SANDWICH Wheat
HONEY SIRACHA CHICKEN WINGS Wheat
Milk, 1% Dairy
WG, Dinner Rolls Wheat

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Friday, November 13, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Calcium
(mg)
Iron
(mg)
BRD.CHICKEN SANDWICH 397 2.47 643.59 4.99 14.82 0.00 24.65 43.79 5.96 19.80 *34.51 *1.97
WALKING NACHO 439 9.40 821.96 3.52 22.11 0.00 73.51 34.31 4.52 25.25 *101.72 *2.82
Refried Beans 107 0.96 224.73 1.02 2.85 0.00 3.73 14.51 4.40 6.12 106.61 1.48
Celery Sticks 3 0.01 16.00 0.27 0.03 0.00 0.00 0.59 0.32 0.14 8.00 0.04
Peanut Butter Cup 121 1.83 98.66 2.20 10.00 0.00 0.00 5.36 1.50 4.86 11.52 0.42
Fresh Whole Fruit 80 0.05 0.87 14.19 0.28 0.00 0.00 20.56 3.46 0.98 18.32 0.26
Chilled Fruit 58 0.00 5.39 11.79 0.00 0.00 0.00 14.60 1.20 0.00 0.00 0.00
Salsa 10 0.01 121.90 *N/A* 0.06 *N/A* 0.00 1.98 0.40 0.42 3.40 0.64
Milk, 1% 100 1.50 120.00 11.00 2.50 0.00 15.00 11.00 0.00 8.00 300.00 0.24

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Friday, November 13, 2020

Recipes Allergens
BRD.CHICKEN SANDWICH Wheat
WALKING NACHO Dairy, Wheat
Milk, 1% Dairy

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Monday, November 16, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Calcium
(mg)
Iron
(mg)
BRD.CHICKEN SANDWICH 397 2.47 643.59 4.99 14.82 0.00 24.65 43.79 5.96 19.80 *34.51 *1.97
SWEET AND SOUR CHICKEN 424 2.70 700.22 1.08 14.05 0.00 21.62 56.10 3.24 15.13 35.67 2.16
Chicken Brown Rice 282 5.91 407.61 0.93 10.43 *0.00 22.93 37.34 0.00 6.17 29.51 0.74
Peas and Carrots 72 0.77 54.49 *3.49 4.11 *0.00 0.00 8.12 2.48 2.50 19.20 0.75
Bell Peppers, Sliced 12 0.03 1.84 1.93 0.14 0.00 0.00 2.77 0.97 0.46 3.22 0.20
Fresh Whole Fruit 80 0.05 0.87 14.19 0.28 0.00 0.00 20.56 3.46 0.98 18.32 0.26
Chilled Fruit 58 0.00 5.39 11.79 0.00 0.00 0.00 14.60 1.20 0.00 0.00 0.00
Milk, 1% 100 1.50 120.00 11.00 2.50 0.00 15.00 11.00 0.00 8.00 300.00 0.24
WG, Dinner Rolls 200 0.00 230.00 6.00 3.00 0.00 0.00 36.00 4.00 6.00 40.00 2.16

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Monday, November 16, 2020

Recipes Allergens
BRD.CHICKEN SANDWICH Wheat
Milk, 1% Dairy
WG, Dinner Rolls Wheat

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Tuesday, November 17, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Calcium
(mg)
Iron
(mg)
SPICY CHICKEN SANDWICH 430 3.00 589.76 5.00 16.99 0.00 24.98 45.99 6.00 20.99 *39.98 *2.00
PASTA W/MEAT SAUCE 294 5.69 52.16 7.59 15.17 0.95 0.00 22.76 3.79 17.07 52.16 2.84
Green Beans, Buttered 52 0.73 0.77 *1.27 3.89 *0.00 0.00 4.38 2.02 1.03 29.15 0.45
Broccoli, Fresh 28 0.05 26.55 2.38 0.35 0.00 0.00 5.20 4.19 2.96 47.52 0.87
Fresh Whole Fruit 80 0.05 0.87 14.19 0.28 0.00 0.00 20.56 3.46 0.98 18.32 0.26
Chilled Fruit 58 0.00 5.39 11.79 0.00 0.00 0.00 14.60 1.20 0.00 0.00 0.00
Milk, 1% 100 1.50 120.00 11.00 2.50 0.00 15.00 11.00 0.00 8.00 300.00 0.24
Bread Sticks 162 0.00 202.50 4.05 2.02 0.00 0.00 28.35 2.02 4.05 40.50 1.46

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Tuesday, November 17, 2020

Recipes Allergens
SPICY CHICKEN SANDWICH Wheat
PASTA W/MEAT SAUCE Egg, Wheat
Milk, 1% Dairy
Bread Sticks Wheat

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Wednesday, November 18, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Calcium
(mg)
Iron
(mg)
PORK CARNITA BOWL 431 8.64 1303.54 8.00 17.20 0.00 77.31 38.98 3.39 28.77 *123.28 *3.33
BEAN BURRITO 340 7.00 530.00 2.00 13.00 0.00 15.00 42.00 5.00 15.00 100.00 1.44
Salsa 10 0.01 121.90 *N/A* 0.06 *N/A* 0.00 1.98 0.40 0.42 3.40 0.64
Refried Beans 107 0.96 224.73 1.02 2.85 0.00 3.73 14.51 4.40 6.12 106.61 1.48
Baby Carrots, Fresh 25 0.02 42.09 *N/A* 0.15 0.00 0.00 5.84 1.71 0.57 20.13 0.18
Fresh Whole Fruit 80 0.05 0.87 14.19 0.28 0.00 0.00 20.56 3.46 0.98 18.32 0.26
Chilled Fruit 58 0.00 5.39 11.79 0.00 0.00 0.00 14.60 1.20 0.00 0.00 0.00
Milk, 1% 100 1.50 120.00 11.00 2.50 0.00 15.00 11.00 0.00 8.00 300.00 0.24

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Wednesday, November 18, 2020

Recipes Allergens
BEAN BURRITO Cheese, Wheat
Milk, 1% Dairy

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Thursday, November 19, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Calcium
(mg)
Iron
(mg)
SPICY CHICKEN SANDWICH 430 3.00 589.76 5.00 16.99 0.00 24.98 45.99 6.00 20.99 *39.98 *2.00
CRUNCHY BAKED FISH 202 1.01 303.20 0.00 9.10 0.00 45.48 15.16 2.02 16.17 27.29 1.01
Sliced Cucumbers 6 0.05 1.19 0.82 0.10 0.00 0.00 1.29 0.42 0.35 8.33 0.13
Roasted Zucchini 47 0.73 4.63 *2.13 3.85 *0.00 0.00 2.95 0.95 1.12 14.83 0.33
Fresh Whole Fruit 80 0.05 0.87 14.19 0.28 0.00 0.00 20.56 3.46 0.98 18.32 0.26
Chilled Fruit 58 0.00 5.39 11.79 0.00 0.00 0.00 14.60 1.20 0.00 0.00 0.00
Milk, 1% 100 1.50 120.00 11.00 2.50 0.00 15.00 11.00 0.00 8.00 300.00 0.24
WG, Dinner Rolls 200 0.00 230.00 6.00 3.00 0.00 0.00 36.00 4.00 6.00 40.00 2.16

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Thursday, November 19, 2020

Recipes Allergens
SPICY CHICKEN SANDWICH Wheat
CRUNCHY BAKED FISH Fish, Soy, Wheat
Milk, 1% Dairy
WG, Dinner Rolls Wheat

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Friday, November 20, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Calcium
(mg)
Iron
(mg)
BRD.CHICKEN SANDWICH 397 2.47 643.59 4.99 14.82 0.00 24.65 43.79 5.96 19.80 *34.51 *1.97
WALKING NACHO 439 9.40 821.96 3.52 22.11 0.00 73.51 34.31 4.52 25.25 *101.72 *2.82
Salsa 10 0.01 121.90 *N/A* 0.06 *N/A* 0.00 1.98 0.40 0.42 3.40 0.64
Refried Beans 107 0.96 224.73 1.02 2.85 0.00 3.73 14.51 4.40 6.12 106.61 1.48
Cherry Tomatoes 13 0.02 3.72 *N/A* 0.15 *N/A* 0.00 2.92 0.89 0.66 7.45 0.20
Fresh Whole Fruit 80 0.05 0.87 14.19 0.28 0.00 0.00 20.56 3.46 0.98 18.32 0.26
Chilled Fruit 58 0.00 5.39 11.79 0.00 0.00 0.00 14.60 1.20 0.00 0.00 0.00
Milk, 1% 100 1.50 120.00 11.00 2.50 0.00 15.00 11.00 0.00 8.00 300.00 0.24

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Friday, November 20, 2020

Recipes Allergens
BRD.CHICKEN SANDWICH Wheat
WALKING NACHO Dairy, Wheat
Milk, 1% Dairy

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Monday, November 23, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Calcium
(mg)
Iron
(mg)
BRD.CHICKEN SANDWICH 397 2.47 643.59 4.99 14.82 0.00 24.65 43.79 5.96 19.80 *34.51 *1.97
PENNE PASTA ALFREDO 290 7.00 1140.00 8.00 12.00 0.00 40.00 30.00 2.00 17.00 402.00 1.00
Green Beans, Buttered 52 0.73 0.77 *1.27 3.89 *0.00 0.00 4.38 2.02 1.03 29.15 0.45
Cherry Tomatoes 13 0.02 3.72 *N/A* 0.15 *N/A* 0.00 2.92 0.89 0.66 7.45 0.20
Fresh Whole Fruit 80 0.05 0.87 14.19 0.28 0.00 0.00 20.56 3.46 0.98 18.32 0.26
Chilled Fruit 58 0.00 5.39 11.79 0.00 0.00 0.00 14.60 1.20 0.00 0.00 0.00
Milk, 1% 100 1.50 120.00 11.00 2.50 0.00 15.00 11.00 0.00 8.00 300.00 0.24
Bread Sticks 162 0.00 202.50 4.05 2.02 0.00 0.00 28.35 2.02 4.05 40.50 1.46

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Monday, November 23, 2020

Recipes Allergens
BRD.CHICKEN SANDWICH Wheat
PENNE PASTA ALFREDO Cheese, Wheat
Milk, 1% Dairy
Bread Sticks Wheat

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Tuesday, November 24, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Calcium
(mg)
Iron
(mg)
SPICY CHICKEN SANDWICH 430 3.00 589.76 5.00 16.99 0.00 24.98 45.99 6.00 20.99 *39.98 *2.00
SLICED TURKEY BREAST 133 1.33 506.96 1.33 4.67 0.00 60.03 1.33 0.00 21.35 0.00 *N/A*
Mashed Potatoes and Gravy 131 0.13 992.10 0.15 2.08 0.00 0.15 24.86 1.24 2.58 43.37 0.34
Baby Carrots, Fresh 25 0.02 42.09 *N/A* 0.15 0.00 0.00 5.84 1.71 0.57 20.13 0.18
Fresh Whole Fruit 80 0.05 0.87 14.19 0.28 0.00 0.00 20.56 3.46 0.98 18.32 0.26
Chilled Fruit 58 0.00 5.39 11.79 0.00 0.00 0.00 14.60 1.20 0.00 0.00 0.00
Milk, 1% 100 1.50 120.00 11.00 2.50 0.00 15.00 11.00 0.00 8.00 300.00 0.24
WG, Dinner Rolls 200 0.00 230.00 6.00 3.00 0.00 0.00 36.00 4.00 6.00 40.00 2.16

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Tuesday, November 24, 2020

Recipes Allergens
SPICY CHICKEN SANDWICH Wheat
Milk, 1% Dairy
WG, Dinner Rolls Wheat

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Monday, November 30, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Calcium
(mg)
Iron
(mg)
BRD.CHICKEN SANDWICH 397 2.47 643.59 4.99 14.82 0.00 24.65 43.79 5.96 19.80 *34.51 *1.97
GENERAL TSO CHICKEN 354 2.70 892.39 22.25 14.05 0.00 21.62 39.32 3.24 15.13 35.67 2.16
Chicken Brown Rice 282 5.91 407.61 0.93 10.43 *0.00 22.93 37.34 0.00 6.17 29.51 0.74
Green Beans, Buttered 52 0.73 0.77 *1.27 3.89 *0.00 0.00 4.38 2.02 1.03 29.15 0.45
Bell Peppers, Sliced 12 0.03 1.84 1.93 0.14 0.00 0.00 2.77 0.97 0.46 3.22 0.20
Fresh Whole Fruit 80 0.05 0.87 14.19 0.28 0.00 0.00 20.56 3.46 0.98 18.32 0.26
Chilled Fruit 58 0.00 5.39 11.79 0.00 0.00 0.00 14.60 1.20 0.00 0.00 0.00
Milk, 1% 100 1.50 120.00 11.00 2.50 0.00 15.00 11.00 0.00 8.00 300.00 0.24
WG, Dinner Roll 100 0.00 115.00 3.00 1.50 0.00 0.00 18.00 2.00 3.00 20.00 1.08

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Monday, November 30, 2020

Recipes Allergens
BRD.CHICKEN SANDWICH Wheat
Milk, 1% Dairy
WG, Dinner Roll Wheat

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.