EAST NOBLE SCHOOL CORPORATION

ELEMENTARY LUNCH MENU

2020-2021

Monday Tuesday Wednesday Thursday Friday
Oct 1
BRD.CHICKEN DRUMSTICK
POPCORN CHICKEN CHEF SALAD
Corn, Buttered
Tossed Salad Mix
Fresh Whole Fruit
Chilled Fruit
WG, Dinner Roll
Oct 2
CHEESE QUESADILLA
PB & GRAPE JELLY UNCRUSTRABLE
Refried Beans
Baby Carrots, Fresh
Fresh Whole Fruit
Chilled Fruit
Salsa
Oct 5
Oct 6
Oct 7
Oct 8
Oct 9
Oct 12
PEPPERONI PIZZA
PB & GRAPE JELLY UNCRUSTRABLE
Green Beans, Buttered
Celery Sticks
Peanut Butter Cup
Fresh Whole Fruit
Chilled Fruit
WG, Dinner Roll
Oct 13
CRUNCHY FISH STICKS
HAM&CHEESE WRAP
Mixed Vegetables
Tossed Salad Mix
Fresh Whole Fruit
Chilled Fruit
WG, Dinner Roll
Oct 14
PASTA W/MEAT SAUCE
CEREAL LUNCH PACK
Sweet Potato Fries
Broccoli, Fresh
Fresh Whole Fruit
Chilled Fruit
Bread Stick
Oct 15
SLOPPY JOE WITH BEEF
CHICKEN CHEF SALAD
Baked Beans
Cherry Tomatoes
Fresh Whole Fruit
Chilled Fruit
WG, Dinner Roll
Oct 16
CHICKEN QUESADILLA
PB & GRAPE JELLY UNCRUSTRABLE
Salsa
Buttered Baby Carrots
Bell Peppers, Sliced
Fresh Whole Fruit
Chilled Fruit
Oct 19
MAC & CHEESE
PB & GRAPE JELLY UNCRUSTRABLE
Buttered Peas
Celery Sticks
Peanut Butter Cup
Fresh Whole Fruit
Chilled Fruit
WG, Dinner Roll
Oct 20
BOSCO STICKS, 4"
HAM CHEF SALAD
Corn, Buttered
Sliced Cucumbers
Fresh Whole Fruit
Chilled Fruit
Bread Stick
Oct 21
BRD.CHICKEN SANDWICH
MUFFIN LUNCH
Hash Brown Potato
Baby Carrots, Fresh
Fresh Whole Fruit
Chilled Fruit
Oct 22
WALKING TACO
TURKEY SUB W/ CHEESE
Salsa
Broccoli, Fresh
Bell Peppers, Sliced
Fresh Whole Fruit
Chilled Fruit
Oct 23
GENERAL TSO CHICKEN
PB & GRAPE JELLY UNCRUSTRABLE
Chicken Brown Rice
Peas and Carrots
Celery Sticks
Fresh Whole Fruit
Chilled Fruit
WG, Dinner Roll
Oct 26
CHEESE PIZZA
PB & GRAPE JELLY UNCRUSTRABLE
Green Beans, Buttered
Baby Carrots, Fresh
Fresh Whole Fruit
Chilled Fruit
WG, Dinner Roll
Oct 27
CHEESEBURGER
TRKY&CHEESE WRAP
Tossed Salad Mix
Sliced Cucumbers
Fresh Whole Fruit
Chilled Fruit
Oct 28
HOT DOG ON BUN
CEREAL LUNCH PACK
Sweet Potato Fries
Broccoli, Fresh
Fresh Whole Fruit
Chilled Fruit
Oct 29
BRD.CHICKEN DRUMSTICK
POPCORN CHICKEN CHEF SALAD
Corn, Buttered
Tossed Salad Mix
Fresh Whole Fruit
Chilled Fruit
WG, Dinner Roll
Oct 30
CHEESE QUESADILLA
PB & GRAPE JELLY UNCRUSTRABLE
Refried Beans
Baby Carrots, Fresh
Fresh Whole Fruit
Chilled Fruit
Salsa

LUNCH PRICES FOR GRADES

K-12: $2.55      ADULT: $3.35

Variety of 1% Milk and Condiments offered daily

 

ONLINE MEAL PAYMENTS:  SendMoneyToSchool.com

View Breakfast & Lunch menus at: www.eastnoble/net

                                                Menu subject to change without notice                                                    

 

This institution is an equal opportunity provider 

 

Nutrients

Thursday, October 1, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Calcium
(mg)
Iron
(mg)
BRD.CHICKEN DRUMSTICK 315 4.29 758.04 0.00 18.59 0.00 85.82 8.58 1.43 27.18 20.02 1.43
POPCORN CHICKEN CHEF SALAD 371 8.63 543.51 *1.00 22.54 *0.00 50.37 19.33 5.91 22.86 *75.50 *3.24
Corn, Buttered 67 0.08 0.82 2.53 0.55 0.00 0.00 15.92 1.98 2.10 2.48 0.39
Tossed Salad Mix 14 0.02 15.55 1.85 0.12 0.00 0.00 3.12 1.14 0.72 17.22 0.33
Fresh Whole Fruit 80 0.05 0.87 14.19 0.28 0.00 0.00 20.56 3.46 0.98 18.32 0.26
Chilled Fruit 58 0.00 5.39 11.79 0.00 0.00 0.00 14.60 1.20 0.00 0.00 0.00
Milk, 1% 100 1.50 120.00 11.00 2.50 0.00 15.00 11.00 0.00 8.00 300.00 0.24
WG, Dinner Roll 100 0.00 115.00 3.00 1.50 0.00 0.00 18.00 2.00 3.00 20.00 1.08

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Thursday, October 1, 2020

Recipes Allergens
Milk, 1% Dairy
WG, Dinner Roll Wheat

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Friday, October 2, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Calcium
(mg)
Iron
(mg)
CHEESE QUESADILLA 302 3.02 674.80 3.02 10.07 0.00 10.07 39.28 4.03 16.12 322.30 2.92
PB & GRAPE JELLY UNCRUSTRABLE 300 3.50 280.00 15.00 16.00 0.00 0.00 32.00 4.00 9.00 44.00 1.00
Refried Beans 107 0.96 224.73 1.02 2.85 0.00 3.73 14.51 4.40 6.12 106.61 1.48
Baby Carrots, Fresh 25 0.02 42.09 *N/A* 0.15 0.00 0.00 5.84 1.71 0.57 20.13 0.18
Fresh Whole Fruit 80 0.05 0.87 14.19 0.28 0.00 0.00 20.56 3.46 0.98 18.32 0.26
Chilled Fruit 58 0.00 5.39 11.79 0.00 0.00 0.00 14.60 1.20 0.00 0.00 0.00
Salsa 10 0.01 121.90 *N/A* 0.06 *N/A* 0.00 1.98 0.40 0.42 3.40 0.64
Milk, 1% 100 1.50 120.00 11.00 2.50 0.00 15.00 11.00 0.00 8.00 300.00 0.24

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Friday, October 2, 2020

Recipes Allergens
CHEESE QUESADILLA Cheese
PB & GRAPE JELLY UNCRUSTRABLE TreeNut, Wheat
Milk, 1% Dairy

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Monday, October 12, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Calcium
(mg)
Iron
(mg)
PEPPERONI PIZZA 413 7.04 583.67 7.04 18.11 0.00 40.25 43.27 4.02 20.13 277.75 2.82
PB & GRAPE JELLY UNCRUSTRABLE 300 3.50 280.00 15.00 16.00 0.00 0.00 32.00 4.00 9.00 44.00 1.00
Green Beans, Buttered 52 0.73 0.77 *1.27 3.89 *0.00 0.00 4.38 2.02 1.03 29.15 0.45
Celery Sticks 3 0.01 16.00 0.27 0.03 0.00 0.00 0.59 0.32 0.14 8.00 0.04
Peanut Butter Cup 121 1.83 98.66 2.20 10.00 0.00 0.00 5.36 1.50 4.86 11.52 0.42
Fresh Whole Fruit 80 0.05 0.87 14.19 0.28 0.00 0.00 20.56 3.46 0.98 18.32 0.26
Chilled Fruit 58 0.00 5.39 11.79 0.00 0.00 0.00 14.60 1.20 0.00 0.00 0.00
Milk, 1% 100 1.50 120.00 11.00 2.50 0.00 15.00 11.00 0.00 8.00 300.00 0.24
WG, Dinner Roll 100 0.00 115.00 3.00 1.50 0.00 0.00 18.00 2.00 3.00 20.00 1.08

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Monday, October 12, 2020

Recipes Allergens
PEPPERONI PIZZA Cheese, Wheat
PB & GRAPE JELLY UNCRUSTRABLE TreeNut, Wheat
Milk, 1% Dairy
WG, Dinner Roll Wheat

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Tuesday, October 13, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Calcium
(mg)
Iron
(mg)
CRUNCHY FISH STICKS 226 0.84 360.06 0.73 9.75 0.00 44.25 19.59 2.30 15.88 16.65 1.56
HAM&CHEESE WRAP 475 7.94 1656.59 7.64 18.39 *0.00 59.61 59.71 *3.99 23.58 110.59 *3.90
Mixed Vegetables 59 0.03 31.85 2.84 0.14 0.00 0.00 11.91 4.00 2.60 22.75 0.75
Tossed Salad Mix 14 0.02 15.55 1.85 0.12 0.00 0.00 3.12 1.14 0.72 17.22 0.33
Fresh Whole Fruit 80 0.05 0.87 14.19 0.28 0.00 0.00 20.56 3.46 0.98 18.32 0.26
Chilled Fruit 58 0.00 5.39 11.79 0.00 0.00 0.00 14.60 1.20 0.00 0.00 0.00
Milk, 1% 100 1.50 120.00 11.00 2.50 0.00 15.00 11.00 0.00 8.00 300.00 0.24
WG, Dinner Roll 100 0.00 115.00 3.00 1.50 0.00 0.00 18.00 2.00 3.00 20.00 1.08

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Tuesday, October 13, 2020

Recipes Allergens
HAM&CHEESE WRAP Cheese, Wheat
Milk, 1% Dairy
WG, Dinner Roll Wheat

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Wednesday, October 14, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Calcium
(mg)
Iron
(mg)
PASTA W/MEAT SAUCE 294 5.69 52.16 7.59 15.17 0.95 0.00 22.76 3.79 17.07 52.16 2.84
CEREAL LUNCH PACK 14638 159.53 21840.00 872.41 1925.97 2.84 500.00 2363.11 166.62 549.22 20060.39 267.52
Sweet Potato Fries 237 1.05 242.67 7.33 12.59 0.24 0.00 28.94 3.86 1.93 44.22 0.50
Broccoli, Fresh 28 0.05 26.55 2.38 0.35 0.00 0.00 5.20 4.19 2.96 47.52 0.87
Fresh Whole Fruit 80 0.05 0.87 14.19 0.28 0.00 0.00 20.56 3.46 0.98 18.32 0.26
Chilled Fruit 58 0.00 5.39 11.79 0.00 0.00 0.00 14.60 1.20 0.00 0.00 0.00
Milk, 1% 100 1.50 120.00 11.00 2.50 0.00 15.00 11.00 0.00 8.00 300.00 0.24
Bread Stick 81 0.00 101.25 2.02 1.01 0.00 0.00 14.17 1.01 2.02 20.25 0.73

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Wednesday, October 14, 2020

Recipes Allergens
PASTA W/MEAT SAUCE Egg, Wheat
CEREAL LUNCH PACK Milk, Soy, Wheat
Milk, 1% Dairy
Bread Stick Wheat

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Thursday, October 15, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Calcium
(mg)
Iron
(mg)
SLOPPY JOE WITH BEEF 305 2.20 607.00 12.00 8.00 0.00 44.00 39.00 5.00 19.00 *34.00 *2.00
CHICKEN CHEF SALAD 197 6.76 244.70 *0.41 11.61 *0.00 52.64 6.37 3.12 13.08 *49.50 *1.55
Baked Beans 131 0.29 486.80 10.25 1.11 0.00 8.72 26.85 5.48 5.63 48.56 1.74
Cherry Tomatoes 13 0.02 3.72 *N/A* 0.15 *N/A* 0.00 2.92 0.89 0.66 7.45 0.20
Fresh Whole Fruit 80 0.05 0.87 14.19 0.28 0.00 0.00 20.56 3.46 0.98 18.32 0.26
Chilled Fruit 58 0.00 5.39 11.79 0.00 0.00 0.00 14.60 1.20 0.00 0.00 0.00
Milk, 1% 100 1.50 120.00 11.00 2.50 0.00 15.00 11.00 0.00 8.00 300.00 0.24
WG, Dinner Roll 100 0.00 115.00 3.00 1.50 0.00 0.00 18.00 2.00 3.00 20.00 1.08

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Thursday, October 15, 2020

Recipes Allergens
SLOPPY JOE WITH BEEF Wheat
Milk, 1% Dairy
WG, Dinner Roll Wheat

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Friday, October 16, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Calcium
(mg)
Iron
(mg)
CHICKEN QUESADILLA 280 2.00 660.00 3.00 8.00 0.00 15.00 38.00 4.00 17.00 250.00 2.90
PB & GRAPE JELLY UNCRUSTRABLE 300 3.50 280.00 15.00 16.00 0.00 0.00 32.00 4.00 9.00 44.00 1.00
Salsa 10 0.01 121.90 *N/A* 0.06 *N/A* 0.00 1.98 0.40 0.42 3.40 0.64
Buttered Baby Carrots 83 0.95 66.89 *N/A* 5.09 *0.00 0.00 9.30 2.71 0.93 32.96 0.29
Bell Peppers, Sliced 12 0.03 1.84 1.93 0.14 0.00 0.00 2.77 0.97 0.46 3.22 0.20
Fresh Whole Fruit 80 0.05 0.87 14.19 0.28 0.00 0.00 20.56 3.46 0.98 18.32 0.26
Chilled Fruit 58 0.00 5.39 11.79 0.00 0.00 0.00 14.60 1.20 0.00 0.00 0.00
Milk, 1% 100 1.50 120.00 11.00 2.50 0.00 15.00 11.00 0.00 8.00 300.00 0.24

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Friday, October 16, 2020

Recipes Allergens
CHICKEN QUESADILLA Cheese
PB & GRAPE JELLY UNCRUSTRABLE TreeNut, Wheat
Milk, 1% Dairy

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Monday, October 19, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Calcium
(mg)
Iron
(mg)
MAC & CHEESE 280 5.00 670.38 6.00 11.01 0.00 25.01 29.02 2.00 17.01 408.23 1.00
PB & GRAPE JELLY UNCRUSTRABLE 300 3.50 280.00 15.00 16.00 0.00 0.00 32.00 4.00 9.00 44.00 1.00
Buttered Peas 96 0.74 57.69 *3.52 3.99 *0.00 0.00 11.43 3.60 4.14 20.00 1.22
Celery Sticks 3 0.01 16.00 0.27 0.03 0.00 0.00 0.59 0.32 0.14 8.00 0.04
Peanut Butter Cup 121 1.83 98.66 2.20 10.00 0.00 0.00 5.36 1.50 4.86 11.52 0.42
Fresh Whole Fruit 80 0.05 0.87 14.19 0.28 0.00 0.00 20.56 3.46 0.98 18.32 0.26
Chilled Fruit 58 0.00 5.39 11.79 0.00 0.00 0.00 14.60 1.20 0.00 0.00 0.00
WG, Dinner Roll 100 0.00 115.00 3.00 1.50 0.00 0.00 18.00 2.00 3.00 20.00 1.08
Milk, 1% 100 1.50 120.00 11.00 2.50 0.00 15.00 11.00 0.00 8.00 300.00 0.24

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Monday, October 19, 2020

Recipes Allergens
MAC & CHEESE Cheese, Wheat
PB & GRAPE JELLY UNCRUSTRABLE TreeNut, Wheat
WG, Dinner Roll Wheat
Milk, 1% Dairy

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Tuesday, October 20, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Calcium
(mg)
Iron
(mg)
BOSCO STICKS, 4" 220 3.00 280.00 2.00 6.00 0.00 10.00 28.00 2.00 12.00 212.00 2.00
HAM CHEF SALAD 314 10.29 836.43 *3.47 19.89 *0.00 261.90 11.53 3.12 27.83 *71.66 *2.34
Corn, Buttered 67 0.08 0.82 2.53 0.55 0.00 0.00 15.92 1.98 2.10 2.48 0.39
Sliced Cucumbers 6 0.05 1.19 0.82 0.10 0.00 0.00 1.29 0.42 0.35 8.33 0.13
Fresh Whole Fruit 80 0.05 0.87 14.19 0.28 0.00 0.00 20.56 3.46 0.98 18.32 0.26
Chilled Fruit 58 0.00 5.39 11.79 0.00 0.00 0.00 14.60 1.20 0.00 0.00 0.00
Milk, 1% 100 1.50 120.00 11.00 2.50 0.00 15.00 11.00 0.00 8.00 300.00 0.24
Bread Stick 81 0.00 101.25 2.02 1.01 0.00 0.00 14.17 1.01 2.02 20.25 0.73

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Tuesday, October 20, 2020

Recipes Allergens
BOSCO STICKS, 4" Cheese, Wheat
Milk, 1% Dairy
Bread Stick Wheat

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Wednesday, October 21, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Calcium
(mg)
Iron
(mg)
BRD.CHICKEN SANDWICH 397 2.47 643.59 4.99 14.82 0.00 24.65 43.79 5.96 19.80 *34.51 *1.97
MUFFIN LUNCH 318 3.26 370.00 28.11 8.97 0.00 25.49 44.23 2.00 14.07 360.36 1.39
Hash Brown Potato 171 0.73 11.70 0.21 9.04 0.03 0.00 22.24 2.50 2.07 13.26 0.42
Baby Carrots, Fresh 25 0.02 42.09 *N/A* 0.15 0.00 0.00 5.84 1.71 0.57 20.13 0.18
Fresh Whole Fruit 80 0.05 0.87 14.19 0.28 0.00 0.00 20.56 3.46 0.98 18.32 0.26
Chilled Fruit 58 0.00 5.39 11.79 0.00 0.00 0.00 14.60 1.20 0.00 0.00 0.00
Milk, 1% 100 1.50 120.00 11.00 2.50 0.00 15.00 11.00 0.00 8.00 300.00 0.24

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Wednesday, October 21, 2020

Recipes Allergens
BRD.CHICKEN SANDWICH Wheat
MUFFIN LUNCH Corn, Milk, Wheat
Milk, 1% Dairy

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Thursday, October 22, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Calcium
(mg)
Iron
(mg)
WALKING TACO 379 8.40 741.97 3.52 16.11 0.00 73.51 26.31 4.52 25.25 *91.72 *2.82
TURKEY SUB W/ CHEESE 293 1.96 946.11 5.30 6.64 *0.00 52.70 29.59 *4.00 25.92 107.54 *1.80
Salsa 10 0.01 121.90 *N/A* 0.06 *N/A* 0.00 1.98 0.40 0.42 3.40 0.64
Broccoli, Fresh 28 0.05 26.55 2.38 0.35 0.00 0.00 5.20 4.19 2.96 47.52 0.87
Bell Peppers, Sliced 12 0.03 1.84 1.93 0.14 0.00 0.00 2.77 0.97 0.46 3.22 0.20
Fresh Whole Fruit 80 0.05 0.87 14.19 0.28 0.00 0.00 20.56 3.46 0.98 18.32 0.26
Chilled Fruit 58 0.00 5.39 11.79 0.00 0.00 0.00 14.60 1.20 0.00 0.00 0.00
Milk, 1% 100 1.50 120.00 11.00 2.50 0.00 15.00 11.00 0.00 8.00 300.00 0.24

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Thursday, October 22, 2020

Recipes Allergens
WALKING TACO Wheat
TURKEY SUB W/ CHEESE Cheese, Wheat
Milk, 1% Dairy

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Friday, October 23, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Calcium
(mg)
Iron
(mg)
GENERAL TSO CHICKEN 354 2.70 892.39 22.25 14.05 0.00 21.62 39.32 3.24 15.13 35.67 2.16
PB & GRAPE JELLY UNCRUSTRABLE 300 3.50 280.00 15.00 16.00 0.00 0.00 32.00 4.00 9.00 44.00 1.00
Chicken Brown Rice 282 5.91 407.61 0.93 10.43 *0.00 22.93 37.34 0.00 6.17 29.51 0.74
Peas and Carrots 72 0.77 54.49 *3.49 4.11 *0.00 0.00 8.12 2.48 2.50 19.20 0.75
Celery Sticks 3 0.01 16.00 0.27 0.03 0.00 0.00 0.59 0.32 0.14 8.00 0.04
Fresh Whole Fruit 80 0.05 0.87 14.19 0.28 0.00 0.00 20.56 3.46 0.98 18.32 0.26
Chilled Fruit 58 0.00 5.39 11.79 0.00 0.00 0.00 14.60 1.20 0.00 0.00 0.00
Milk, 1% 100 1.50 120.00 11.00 2.50 0.00 15.00 11.00 0.00 8.00 300.00 0.24
WG, Dinner Roll 100 0.00 115.00 3.00 1.50 0.00 0.00 18.00 2.00 3.00 20.00 1.08

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Friday, October 23, 2020

Recipes Allergens
PB & GRAPE JELLY UNCRUSTRABLE TreeNut, Wheat
Milk, 1% Dairy
WG, Dinner Roll Wheat

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NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Monday, October 26, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Calcium
(mg)
Iron
(mg)
CHEESE PIZZA 400 7.00 440.00 7.00 16.00 0.00 35.00 43.00 4.00 19.00 341.00 2.40
PB & GRAPE JELLY UNCRUSTRABLE 300 3.50 280.00 15.00 16.00 0.00 0.00 32.00 4.00 9.00 44.00 1.00
Green Beans, Buttered 52 0.73 0.77 *1.27 3.89 *0.00 0.00 4.38 2.02 1.03 29.15 0.45
Baby Carrots, Fresh 25 0.02 42.09 *N/A* 0.15 0.00 0.00 5.84 1.71 0.57 20.13 0.18
Fresh Whole Fruit 80 0.05 0.87 14.19 0.28 0.00 0.00 20.56 3.46 0.98 18.32 0.26
Chilled Fruit 58 0.00 5.39 11.79 0.00 0.00 0.00 14.60 1.20 0.00 0.00 0.00
Milk, 1% 100 1.50 120.00 11.00 2.50 0.00 15.00 11.00 0.00 8.00 300.00 0.24
WG, Dinner Roll 100 0.00 115.00 3.00 1.50 0.00 0.00 18.00 2.00 3.00 20.00 1.08

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Monday, October 26, 2020

Recipes Allergens
CHEESE PIZZA Cheese, Wheat
PB & GRAPE JELLY UNCRUSTRABLE TreeNut, Wheat
Milk, 1% Dairy
WG, Dinner Roll Wheat

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Tuesday, October 27, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Calcium
(mg)
Iron
(mg)
CHEESEBURGER 412 8.56 927.88 4.63 20.60 0.82 68.00 32.34 4.00 25.08 *325.60 *2.18
TRKY&CHEESE WRAP 440 3.98 1472.83 5.85 12.26 *0.00 52.11 55.13 *3.99 27.25 63.05 *3.46
Tossed Salad Mix 14 0.02 15.55 1.85 0.12 0.00 0.00 3.12 1.14 0.72 17.22 0.33
Sliced Cucumbers 6 0.05 1.19 0.82 0.10 0.00 0.00 1.29 0.42 0.35 8.33 0.13
Fresh Whole Fruit 80 0.05 0.87 14.19 0.28 0.00 0.00 20.56 3.46 0.98 18.32 0.26
Chilled Fruit 58 0.00 5.39 11.79 0.00 0.00 0.00 14.60 1.20 0.00 0.00 0.00
Milk, 1% 100 1.50 120.00 11.00 2.50 0.00 15.00 11.00 0.00 8.00 300.00 0.24

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Tuesday, October 27, 2020

Recipes Allergens
CHEESEBURGER Wheat
TRKY&CHEESE WRAP Cheese, Wheat
Milk, 1% Dairy

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Wednesday, October 28, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Calcium
(mg)
Iron
(mg)
HOT DOG ON BUN 312 6.07 766.24 4.00 18.20 0.51 35.44 29.01 3.00 12.08 9.00 3.70
CEREAL LUNCH PACK 14638 159.53 21840.00 872.41 1925.97 2.84 500.00 2363.11 166.62 549.22 20060.39 267.52
Sweet Potato Fries 237 1.05 242.67 7.33 12.59 0.24 0.00 28.94 3.86 1.93 44.22 0.50
Broccoli, Fresh 28 0.05 26.55 2.38 0.35 0.00 0.00 5.20 4.19 2.96 47.52 0.87
Fresh Whole Fruit 80 0.05 0.87 14.19 0.28 0.00 0.00 20.56 3.46 0.98 18.32 0.26
Chilled Fruit 58 0.00 5.39 11.79 0.00 0.00 0.00 14.60 1.20 0.00 0.00 0.00
Milk, 1% 100 1.50 120.00 11.00 2.50 0.00 15.00 11.00 0.00 8.00 300.00 0.24

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Wednesday, October 28, 2020

Recipes Allergens
HOT DOG ON BUN Wheat
CEREAL LUNCH PACK Milk, Soy, Wheat
Milk, 1% Dairy

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NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Thursday, October 29, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Calcium
(mg)
Iron
(mg)
BRD.CHICKEN DRUMSTICK 315 4.29 758.04 0.00 18.59 0.00 85.82 8.58 1.43 27.18 20.02 1.43
POPCORN CHICKEN CHEF SALAD 371 8.63 543.51 *1.00 22.54 *0.00 50.37 19.33 5.91 22.86 *75.50 *3.24
Corn, Buttered 67 0.08 0.82 2.53 0.55 0.00 0.00 15.92 1.98 2.10 2.48 0.39
Tossed Salad Mix 14 0.02 15.55 1.85 0.12 0.00 0.00 3.12 1.14 0.72 17.22 0.33
Fresh Whole Fruit 80 0.05 0.87 14.19 0.28 0.00 0.00 20.56 3.46 0.98 18.32 0.26
Chilled Fruit 58 0.00 5.39 11.79 0.00 0.00 0.00 14.60 1.20 0.00 0.00 0.00
Milk, 1% 100 1.50 120.00 11.00 2.50 0.00 15.00 11.00 0.00 8.00 300.00 0.24
WG, Dinner Roll 100 0.00 115.00 3.00 1.50 0.00 0.00 18.00 2.00 3.00 20.00 1.08

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Thursday, October 29, 2020

Recipes Allergens
Milk, 1% Dairy
WG, Dinner Roll Wheat

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Friday, October 30, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Calcium
(mg)
Iron
(mg)
CHEESE QUESADILLA 302 3.02 674.80 3.02 10.07 0.00 10.07 39.28 4.03 16.12 322.30 2.92
PB & GRAPE JELLY UNCRUSTRABLE 300 3.50 280.00 15.00 16.00 0.00 0.00 32.00 4.00 9.00 44.00 1.00
Refried Beans 107 0.96 224.73 1.02 2.85 0.00 3.73 14.51 4.40 6.12 106.61 1.48
Baby Carrots, Fresh 25 0.02 42.09 *N/A* 0.15 0.00 0.00 5.84 1.71 0.57 20.13 0.18
Fresh Whole Fruit 80 0.05 0.87 14.19 0.28 0.00 0.00 20.56 3.46 0.98 18.32 0.26
Chilled Fruit 58 0.00 5.39 11.79 0.00 0.00 0.00 14.60 1.20 0.00 0.00 0.00
Salsa 10 0.01 121.90 *N/A* 0.06 *N/A* 0.00 1.98 0.40 0.42 3.40 0.64
Milk, 1% 100 1.50 120.00 11.00 2.50 0.00 15.00 11.00 0.00 8.00 300.00 0.24

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Friday, October 30, 2020

Recipes Allergens
CHEESE QUESADILLA Cheese
PB & GRAPE JELLY UNCRUSTRABLE TreeNut, Wheat
Milk, 1% Dairy

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.