EAST NOBLE SCHOOL CORPORATION

MIDDLE SCHOOL LUNCH MENU

AUGUST

 2020-2021

Monday Tuesday Wednesday Thursday Friday
1
CHEESEBURGER
TRKY&CHEESE WRAP
Sweet Potato Fries
Sliced Cucumbers
Fresh Whole Fruit
Chilled Fruit
2
TERIYAKI CHICKEN
CEREAL BOWL
Chicken Brown Rice
Buttered Broccoli
Bell Peppers, Sliced
Fresh Whole Fruit
Chilled Fruit
WG, Dinner Roll
3
BRD.CHICKEN DRUMSTICK
LUNCH MUNCHABLE
Corn, Buttered
Tossed Salad Mix
Fresh Whole Fruit
Chilled Fruit
WG, Dinner Roll
4
CHEESE QUESADILLA
UNCRUSTABLE PBJ
Refried Beans
Tostitos Baked Scoops Tortilla Chips
Baby Carrots, Fresh
Fresh Whole Fruit
Chilled Fruit
Salsa
7
HOT DOG ON BUN
BLUEBERRY YOGURT PARFAIT
Peas, seasoned
Baby Carrots, Fresh
Fresh Whole Fruit
Chilled Fruit
8
CHICKEN TENDERS
TURKEY W/CHEESE SANDWICH
Green Beans, Buttered
Celery Sticks
Peanut Butter Cup
Fresh Whole Fruit
Chilled Fruit
WG, Dinner Roll
9
SALISBURY STEAK
MUFFIN LUNCH
Mashed Potatoes
Sliced Cucumbers
Fresh Whole Fruit
Chilled Fruit
WG, Honey White Bread
10
WALKING TACO
BUFFALO CHIX WRAP
Mixed Vegetables
Cherry Tomatoes
Fresh Whole Fruit
Chilled Fruit
Salsa
11
SWEET AND SOUR CHICKEN
UNCRUSTABLE PBJ
Chicken Brown Rice
Buttered Broccoli
Bell Peppers, Sliced
Fresh Whole Fruit
Chilled Fruit
WG, Dinner Roll
14
BOSCO PIZZA STICKS, 6"
UNCRUSTABLE PBJ
Green Beans, Buttered
Sliced Cucumbers
Fresh Whole Fruit
Chilled Fruit
15
CRUNCHY FISH STICKS
HAM&CHEESE WRAP
Mixed Vegetables
Tossed Salad Mix
Fresh Whole Fruit
Chilled Fruit
WG, Dinner Roll
16
PENNE PASTA ALFREDO
CEREAL LUNCH
Broccoli, Fresh
Baby Carrots, Fresh
Fresh Whole Fruit
Chilled Fruit
Bread Stick
17
GRILLED CHEESE
CHIX C-ZAR WRAP
Tomato Soup
Celery Sticks
Peanut Butter Cup
Fresh Whole Fruit
Chilled Fruit
18
CHICKEN QUESADILLA
UNCRUSTABLE PBJ
Refried Beans
Tostitos Baked Scoops Tortilla Chips
Cherry Tomatoes
Fresh Whole Fruit
Chilled Fruit
Salsa
21
MAC & CHEESE
STRAWBERRY YOGURT PARFAIT
Roasted Cauliflower
Baby Carrots, Fresh
Fresh Whole Fruit
Chilled Fruit
WG, Dinner Roll
22
SLOPPY JOE WITH BEEF
CHIX C-ZAR WRAP
Peas, seasoned
Celery Sticks
Peanut Butter Cup
Fresh Whole Fruit
Chilled Fruit
23
POPCORN CHICKEN BOWL
MUFFIN LUNCH
Corn, Buttered
Sliced Cucumbers
Fresh Whole Fruit
Chilled Fruit
WG, Dinner Roll
24
WALKING TACO
TURKEY SUB W/ CHEESE
Mixed Vegetables
Cherry Tomatoes
Fresh Whole Fruit
Chilled Fruit
Salsa
25
GENERAL TSO CHICKEN
UNCRUSTABLE PBJ
Chicken Brown Rice
Broccoli, Fresh
Bell Peppers, Sliced
Fresh Whole Fruit
Chilled Fruit
WG, Dinner Roll
28
PULLED PORK SANDWICH
UNCRUSTABLE PBJ
Baked Beans
Potato Salad
Fresh Whole Fruit
Chilled Fruit
29
CHEESEBURGER
TRKY&CHEESE WRAP
Tossed Salad Mix
Sliced Cucumbers
Fresh Whole Fruit
Chilled Fruit
30
HOT DOG ON BUN
CEREAL LUNCH
Sweet Potato Fries
Broccoli, Fresh
Fresh Whole Fruit
Chilled Fruit

LUNCH PRICES FOR GRADES

K-12: $2.55      ADULT: $3.35

Variety of Chef Salads, Home Style Pizzas and Snacks offered daily

 

ONLINE MEAL PAYMENTS:  SendMoneyToSchool.com

View Breakfast & Lunch menus at: www.eastnoble/net

                                                Menu subject to change without notice                                                    

 

This institution is an equal opportunity provider 

 

Nutrients

Tuesday, September 1, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Calcium
(mg)
Iron
(mg)
CHEESEBURGER 412 8.56 927.88 4.63 20.60 0.82 68.00 32.34 4.00 25.08 *325.60 *2.18
TRKY&CHEESE WRAP 440 3.98 1472.83 5.85 12.26 *0.00 52.11 55.13 *3.99 27.25 63.05 *3.46
Sweet Potato Fries 237 1.05 242.67 7.33 12.59 0.24 0.00 28.94 3.86 1.93 44.22 0.50
Sliced Cucumbers 6 0.05 1.19 0.82 0.10 0.00 0.00 1.29 0.42 0.35 8.33 0.13
Fresh Whole Fruit 80 0.05 0.87 14.19 0.28 0.00 0.00 20.56 3.46 0.98 18.32 0.26
Chilled Fruit 58 0.00 5.39 11.79 0.00 0.00 0.00 14.60 1.20 0.00 0.00 0.00
Milk, 1% 100 1.50 120.00 11.00 2.50 0.00 15.00 11.00 0.00 8.00 300.00 0.24

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Tuesday, September 1, 2020

Recipes Allergens
CHEESEBURGER Wheat
TRKY&CHEESE WRAP Cheese, Wheat
Milk, 1% Dairy

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Wednesday, September 2, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Calcium
(mg)
Iron
(mg)
TERIYAKI CHICKEN 233 1.89 2509.88 25.51 3.77 0.00 69.93 30.24 0.00 21.74 0.00 0.34
CEREAL BOWL 112 0.00 152.00 7.80 1.60 0.00 0.00 23.20 2.00 1.60 96.00 3.80
Chicken Brown Rice 153 3.20 220.79 0.51 5.65 *0.00 12.42 20.23 0.00 3.34 15.98 0.40
Buttered Broccoli 55 0.12 63.96 2.17 0.64 0.00 0.00 11.20 5.15 3.71 62.40 1.04
Bell Peppers, Sliced 12 0.03 1.84 1.93 0.14 0.00 0.00 2.77 0.97 0.46 3.22 0.20
Fresh Whole Fruit 80 0.05 0.87 14.19 0.28 0.00 0.00 20.56 3.46 0.98 18.32 0.26
Chilled Fruit 58 0.00 5.39 11.79 0.00 0.00 0.00 14.60 1.20 0.00 0.00 0.00
WG, Dinner Roll 100 0.00 115.00 3.00 1.50 0.00 0.00 18.00 2.00 3.00 20.00 1.08
Milk, 1% 100 1.50 120.00 11.00 2.50 0.00 15.00 11.00 0.00 8.00 300.00 0.24

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Wednesday, September 2, 2020

Recipes Allergens
TERIYAKI CHICKEN Wheat
CEREAL BOWL Soy, TreeNut, Wheat
WG, Dinner Roll Wheat
Milk, 1% Dairy

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Thursday, September 3, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Calcium
(mg)
Iron
(mg)
BRD.CHICKEN DRUMSTICK 315 4.29 758.04 0.00 18.59 0.00 85.82 8.58 1.43 27.18 20.02 1.43
LUNCH MUNCHABLE 565 16.37 1153.11 25.14 29.87 *0.00 107.72 50.52 2.39 31.34 490.93 2.35
Corn, Buttered 67 0.08 0.82 2.53 0.55 0.00 0.00 15.92 1.98 2.10 2.48 0.39
Tossed Salad Mix 14 0.02 15.55 1.85 0.12 0.00 0.00 3.12 1.14 0.72 17.22 0.33
Fresh Whole Fruit 80 0.05 0.87 14.19 0.28 0.00 0.00 20.56 3.46 0.98 18.32 0.26
Chilled Fruit 58 0.00 5.39 11.79 0.00 0.00 0.00 14.60 1.20 0.00 0.00 0.00
Milk, 1% 100 1.50 120.00 11.00 2.50 0.00 15.00 11.00 0.00 8.00 300.00 0.24
WG, Dinner Roll 100 0.00 115.00 3.00 1.50 0.00 0.00 18.00 2.00 3.00 20.00 1.08

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Thursday, September 3, 2020

Recipes Allergens
Milk, 1% Dairy
WG, Dinner Roll Wheat

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Friday, September 4, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Calcium
(mg)
Iron
(mg)
CHEESE QUESADILLA 302 3.02 674.80 3.02 10.07 0.00 10.07 39.28 4.03 16.12 322.30 2.92
UNCRUSTABLE PBJ 600 7.00 530.00 30.00 33.00 0.00 0.00 64.00 7.00 18.00 88.00 2.00
Refried Beans 107 0.96 224.73 1.02 2.85 0.00 3.73 14.51 4.40 6.12 106.61 1.48
Tostitos Baked Scoops Tortilla Chips 110 0.00 125.00 0.00 2.50 0.00 0.00 19.00 1.00 2.00 30.00 0.30
Baby Carrots, Fresh 25 0.02 42.09 *N/A* 0.15 0.00 0.00 5.84 1.71 0.57 20.13 0.18
Fresh Whole Fruit 80 0.05 0.87 14.19 0.28 0.00 0.00 20.56 3.46 0.98 18.32 0.26
Chilled Fruit 58 0.00 5.39 11.79 0.00 0.00 0.00 14.60 1.20 0.00 0.00 0.00
Salsa 10 0.01 121.90 *N/A* 0.06 *N/A* 0.00 1.98 0.40 0.42 3.40 0.64
Milk, 1% 100 1.50 120.00 11.00 2.50 0.00 15.00 11.00 0.00 8.00 300.00 0.24

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Friday, September 4, 2020

Recipes Allergens
CHEESE QUESADILLA Cheese
UNCRUSTABLE PBJ TreeNut, Wheat
Milk, 1% Dairy

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Monday, September 7, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Calcium
(mg)
Iron
(mg)
HOT DOG ON BUN 312 6.07 766.24 4.00 18.20 0.51 35.44 29.01 3.00 12.08 9.00 3.70
BLUEBERRY YOGURT PARFAIT 579 1.58 306.33 *29.35 5.88 0.62 0.00 123.80 8.88 14.81 268.10 2.34
Peas, seasoned 62 0.04 57.60 3.52 0.22 0.00 0.00 11.41 3.60 4.12 19.20 1.22
Baby Carrots, Fresh 25 0.02 42.09 *N/A* 0.15 0.00 0.00 5.84 1.71 0.57 20.13 0.18
Fresh Whole Fruit 80 0.05 0.87 14.19 0.28 0.00 0.00 20.56 3.46 0.98 18.32 0.26
Chilled Fruit 58 0.00 5.39 11.79 0.00 0.00 0.00 14.60 1.20 0.00 0.00 0.00
Milk, 1% 100 1.50 120.00 11.00 2.50 0.00 15.00 11.00 0.00 8.00 300.00 0.24

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Monday, September 7, 2020

Recipes Allergens
HOT DOG ON BUN Wheat
BLUEBERRY YOGURT PARFAIT Dairy
Milk, 1% Dairy

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Tuesday, September 8, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Calcium
(mg)
Iron
(mg)
CHICKEN TENDERS 264 2.54 395.51 1.01 15.21 0.00 25.35 16.23 3.04 15.21 36.51 2.03
TURKEY W/CHEESE SANDWICH 354 4.26 1064.44 6.58 11.35 *0.00 52.15 37.34 *4.00 24.61 102.63 *13.16
Green Beans, Buttered 19 0.03 0.68 1.27 0.11 0.00 0.00 4.35 2.02 1.01 28.35 0.45
Celery Sticks 3 0.01 16.00 0.27 0.03 0.00 0.00 0.59 0.32 0.14 8.00 0.04
Peanut Butter Cup 121 1.83 98.66 2.20 10.00 0.00 0.00 5.36 1.50 4.86 11.52 0.42
Fresh Whole Fruit 80 0.05 0.87 14.19 0.28 0.00 0.00 20.56 3.46 0.98 18.32 0.26
Chilled Fruit 58 0.00 5.39 11.79 0.00 0.00 0.00 14.60 1.20 0.00 0.00 0.00
WG, Dinner Roll 100 0.00 115.00 3.00 1.50 0.00 0.00 18.00 2.00 3.00 20.00 1.08
Milk, 1% 100 1.50 120.00 11.00 2.50 0.00 15.00 11.00 0.00 8.00 300.00 0.24

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Tuesday, September 8, 2020

Recipes Allergens
TURKEY W/CHEESE SANDWICH Cheese
WG, Dinner Roll Wheat
Milk, 1% Dairy

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Wednesday, September 9, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Calcium
(mg)
Iron
(mg)
SALISBURY STEAK 212 5.00 706.40 1.00 13.64 0.00 46.40 8.12 1.00 15.28 40.00 1.80
MUFFIN LUNCH 318 3.26 370.00 28.11 8.97 0.00 25.49 44.23 2.00 14.07 360.36 1.39
Mashed Potatoes 73 0.00 344.67 0.00 0.00 0.00 0.00 15.67 1.04 2.09 36.56 0.20
Sliced Cucumbers 6 0.05 1.19 0.82 0.10 0.00 0.00 1.29 0.42 0.35 8.33 0.13
Fresh Whole Fruit 80 0.05 0.87 14.19 0.28 0.00 0.00 20.56 3.46 0.98 18.32 0.26
Chilled Fruit 58 0.00 5.39 11.79 0.00 0.00 0.00 14.60 1.20 0.00 0.00 0.00
WG, Honey White Bread 180 0.00 320.00 6.00 2.00 0.00 0.00 34.00 4.00 6.00 4.00 12.00
Milk, 1% 100 1.50 120.00 11.00 2.50 0.00 15.00 11.00 0.00 8.00 300.00 0.24

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Wednesday, September 9, 2020

Recipes Allergens
MUFFIN LUNCH Corn, Milk, Wheat
Milk, 1% Dairy

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Thursday, September 10, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Calcium
(mg)
Iron
(mg)
WALKING TACO 379 8.40 741.97 3.52 16.11 0.00 73.51 26.31 4.52 25.25 *91.72 *2.82
BUFFALO CHIX WRAP 797 19.00 1499.54 11.72 44.04 0.29 103.04 68.06 5.14 26.40 *38.20 *3.87
Mixed Vegetables 59 0.03 31.85 2.84 0.14 0.00 0.00 11.91 4.00 2.60 22.75 0.75
Cherry Tomatoes 13 0.02 3.72 *N/A* 0.15 *N/A* 0.00 2.92 0.89 0.66 7.45 0.20
Fresh Whole Fruit 80 0.05 0.87 14.19 0.28 0.00 0.00 20.56 3.46 0.98 18.32 0.26
Chilled Fruit 58 0.00 5.39 11.79 0.00 0.00 0.00 14.60 1.20 0.00 0.00 0.00
Salsa 10 0.01 121.90 *N/A* 0.06 *N/A* 0.00 1.98 0.40 0.42 3.40 0.64
Milk, 1% 100 1.50 120.00 11.00 2.50 0.00 15.00 11.00 0.00 8.00 300.00 0.24

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Thursday, September 10, 2020

Recipes Allergens
WALKING TACO Wheat
BUFFALO CHIX WRAP Wheat
Milk, 1% Dairy

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Friday, September 11, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Calcium
(mg)
Iron
(mg)
SWEET AND SOUR CHICKEN 334 2.70 590.94 15.96 15.11 0.00 21.62 32.14 3.24 15.13 35.67 2.16
UNCRUSTABLE PBJ 600 7.00 530.00 30.00 33.00 0.00 0.00 64.00 7.00 18.00 88.00 2.00
Chicken Brown Rice 153 3.20 220.79 0.51 5.65 *0.00 12.42 20.23 0.00 3.34 15.98 0.40
Buttered Broccoli 55 0.12 63.96 2.17 0.64 0.00 0.00 11.20 5.15 3.71 62.40 1.04
Bell Peppers, Sliced 12 0.03 1.84 1.93 0.14 0.00 0.00 2.77 0.97 0.46 3.22 0.20
Fresh Whole Fruit 80 0.05 0.87 14.19 0.28 0.00 0.00 20.56 3.46 0.98 18.32 0.26
Chilled Fruit 58 0.00 5.39 11.79 0.00 0.00 0.00 14.60 1.20 0.00 0.00 0.00
WG, Dinner Roll 100 0.00 115.00 3.00 1.50 0.00 0.00 18.00 2.00 3.00 20.00 1.08
Milk, 1% 100 1.50 120.00 11.00 2.50 0.00 15.00 11.00 0.00 8.00 300.00 0.24

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Friday, September 11, 2020

Recipes Allergens
UNCRUSTABLE PBJ TreeNut, Wheat
WG, Dinner Roll Wheat
Milk, 1% Dairy

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Monday, September 14, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Calcium
(mg)
Iron
(mg)
BOSCO PIZZA STICKS, 6" 297 4.96 436.24 1.98 9.91 0.00 29.74 33.71 3.97 19.83 440.21 1.98
UNCRUSTABLE PBJ 600 7.00 530.00 30.00 33.00 0.00 0.00 64.00 7.00 18.00 88.00 2.00
Green Beans, Buttered 19 0.03 0.68 1.27 0.11 0.00 0.00 4.35 2.02 1.01 28.35 0.45
Sliced Cucumbers 6 0.05 1.19 0.82 0.10 0.00 0.00 1.29 0.42 0.35 8.33 0.13
Fresh Whole Fruit 80 0.05 0.87 14.19 0.28 0.00 0.00 20.56 3.46 0.98 18.32 0.26
Chilled Fruit 58 0.00 5.39 11.79 0.00 0.00 0.00 14.60 1.20 0.00 0.00 0.00
Milk, 1% 100 1.50 120.00 11.00 2.50 0.00 15.00 11.00 0.00 8.00 300.00 0.24

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Monday, September 14, 2020

Recipes Allergens
BOSCO PIZZA STICKS, 6" Cheese, Wheat
UNCRUSTABLE PBJ TreeNut, Wheat
Milk, 1% Dairy

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NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Tuesday, September 15, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Calcium
(mg)
Iron
(mg)
CRUNCHY FISH STICKS 226 0.84 360.06 0.73 9.75 0.00 44.25 19.59 2.30 15.88 16.65 1.56
HAM&CHEESE WRAP 475 7.94 1656.59 7.64 18.39 *0.00 59.61 59.71 *3.99 23.58 110.59 *3.90
Mixed Vegetables 59 0.03 31.85 2.84 0.14 0.00 0.00 11.91 4.00 2.60 22.75 0.75
Tossed Salad Mix 14 0.02 15.55 1.85 0.12 0.00 0.00 3.12 1.14 0.72 17.22 0.33
Fresh Whole Fruit 80 0.05 0.87 14.19 0.28 0.00 0.00 20.56 3.46 0.98 18.32 0.26
Chilled Fruit 58 0.00 5.39 11.79 0.00 0.00 0.00 14.60 1.20 0.00 0.00 0.00
WG, Dinner Roll 100 0.00 115.00 3.00 1.50 0.00 0.00 18.00 2.00 3.00 20.00 1.08
Milk, 1% 100 1.50 120.00 11.00 2.50 0.00 15.00 11.00 0.00 8.00 300.00 0.24

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Tuesday, September 15, 2020

Recipes Allergens
HAM&CHEESE WRAP Cheese, Wheat
WG, Dinner Roll Wheat
Milk, 1% Dairy

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Wednesday, September 16, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Calcium
(mg)
Iron
(mg)
PENNE PASTA ALFREDO 290 7.00 1140.00 8.00 12.00 0.00 40.00 30.00 2.00 17.00 402.00 1.00
CEREAL LUNCH 323 3.69 476.80 23.68 38.02 0.06 10.00 53.06 5.47 *10.98 *301.21 *5.35
Broccoli, Fresh 110 1.23 144.68 1.86 2.23 0.00 5.92 14.73 2.10 9.05 116.43 0.40
Baby Carrots, Fresh 25 0.02 42.09 *N/A* 0.15 0.00 0.00 5.84 1.71 0.57 20.13 0.18
Fresh Whole Fruit 80 0.05 0.87 14.19 0.28 0.00 0.00 20.56 3.46 0.98 18.32 0.26
Chilled Fruit 58 0.00 5.39 11.79 0.00 0.00 0.00 14.60 1.20 0.00 0.00 0.00
Bread Stick 81 0.00 101.25 2.02 1.01 0.00 0.00 14.17 1.01 2.02 20.25 0.73
Milk, 1% 100 1.50 120.00 11.00 2.50 0.00 15.00 11.00 0.00 8.00 300.00 0.24

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Wednesday, September 16, 2020

Recipes Allergens
PENNE PASTA ALFREDO Cheese, Wheat
CEREAL LUNCH Corn, Milk, Soy, Wheat
Bread Stick Wheat
Milk, 1% Dairy

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Thursday, September 17, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Calcium
(mg)
Iron
(mg)
GRILLED CHEESE 473 17.36 834.05 5.20 32.03 *0.00 78.29 34.38 *4.00 15.28 201.98 *12.00
CHIX C-ZAR WRAP 520 8.12 1573.81 9.19 16.41 *0.00 40.83 61.22 6.02 27.71 447.15 3.95
Tomato Soup 50 0.28 434.88 5.50 0.55 0.00 2.75 9.91 0.55 1.10 11.01 0.28
Celery Sticks 3 0.01 16.00 0.27 0.03 0.00 0.00 0.59 0.32 0.14 8.00 0.04
Peanut Butter Cup 121 1.83 98.66 2.20 10.00 0.00 0.00 5.36 1.50 4.86 11.52 0.42
Fresh Whole Fruit 80 0.05 0.87 14.19 0.28 0.00 0.00 20.56 3.46 0.98 18.32 0.26
Chilled Fruit 58 0.00 5.39 11.79 0.00 0.00 0.00 14.60 1.20 0.00 0.00 0.00
Milk, 1% 100 1.50 120.00 11.00 2.50 0.00 15.00 11.00 0.00 8.00 300.00 0.24

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Thursday, September 17, 2020

Recipes Allergens
GRILLED CHEESE Cheese, Wheat
CHIX C-ZAR WRAP Wheat
Milk, 1% Dairy

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Friday, September 18, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Calcium
(mg)
Iron
(mg)
CHICKEN QUESADILLA 280 2.00 660.00 3.00 8.00 0.00 15.00 38.00 4.00 17.00 250.00 2.90
UNCRUSTABLE PBJ 600 7.00 530.00 30.00 33.00 0.00 0.00 64.00 7.00 18.00 88.00 2.00
Refried Beans 107 0.96 224.73 1.02 2.85 0.00 3.73 14.51 4.40 6.12 106.61 1.48
Tostitos Baked Scoops Tortilla Chips 110 0.00 125.00 0.00 2.50 0.00 0.00 19.00 1.00 2.00 30.00 0.30
Cherry Tomatoes 13 0.02 3.72 *N/A* 0.15 *N/A* 0.00 2.92 0.89 0.66 7.45 0.20
Fresh Whole Fruit 80 0.05 0.87 14.19 0.28 0.00 0.00 20.56 3.46 0.98 18.32 0.26
Chilled Fruit 58 0.00 5.39 11.79 0.00 0.00 0.00 14.60 1.20 0.00 0.00 0.00
Salsa 10 0.01 121.90 *N/A* 0.06 *N/A* 0.00 1.98 0.40 0.42 3.40 0.64
Milk, 1% 100 1.50 120.00 11.00 2.50 0.00 15.00 11.00 0.00 8.00 300.00 0.24

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Friday, September 18, 2020

Recipes Allergens
CHICKEN QUESADILLA Cheese
UNCRUSTABLE PBJ TreeNut, Wheat
Milk, 1% Dairy

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Monday, September 21, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Calcium
(mg)
Iron
(mg)
MAC & CHEESE 280 5.00 670.38 6.00 11.01 0.00 25.01 29.02 2.00 17.01 408.23 1.00
STRAWBERRY YOGURT PARFAIT 580 1.55 305.33 *37.45 5.38 0.62 0.00 125.64 9.92 14.49 *262.11 *2.20
Roasted Cauliflower 12 0.06 15.00 0.96 0.14 0.00 0.00 2.48 1.00 0.96 11.00 0.21
Baby Carrots, Fresh 25 0.02 42.09 *N/A* 0.15 0.00 0.00 5.84 1.71 0.57 20.13 0.18
Fresh Whole Fruit 80 0.05 0.87 14.19 0.28 0.00 0.00 20.56 3.46 0.98 18.32 0.26
Chilled Fruit 58 0.00 5.39 11.79 0.00 0.00 0.00 14.60 1.20 0.00 0.00 0.00
WG, Dinner Roll 100 0.00 115.00 3.00 1.50 0.00 0.00 18.00 2.00 3.00 20.00 1.08
Milk, 1% 100 1.50 120.00 11.00 2.50 0.00 15.00 11.00 0.00 8.00 300.00 0.24

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Monday, September 21, 2020

Recipes Allergens
MAC & CHEESE Cheese, Wheat
STRAWBERRY YOGURT PARFAIT Dairy
WG, Dinner Roll Wheat
Milk, 1% Dairy

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Tuesday, September 22, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Calcium
(mg)
Iron
(mg)
SLOPPY JOE WITH BEEF 305 2.20 607.00 12.00 8.00 0.00 44.00 39.00 5.00 19.00 *34.00 *2.00
CHIX C-ZAR WRAP 520 8.12 1573.81 9.19 16.41 *0.00 40.83 61.22 6.02 27.71 447.15 3.95
Peas, seasoned 62 0.04 57.60 3.52 0.22 0.00 0.00 11.41 3.60 4.12 19.20 1.22
Celery Sticks 3 0.01 16.00 0.27 0.03 0.00 0.00 0.59 0.32 0.14 8.00 0.04
Peanut Butter Cup 121 1.83 98.66 2.20 10.00 0.00 0.00 5.36 1.50 4.86 11.52 0.42
Fresh Whole Fruit 80 0.05 0.87 14.19 0.28 0.00 0.00 20.56 3.46 0.98 18.32 0.26
Chilled Fruit 58 0.00 5.39 11.79 0.00 0.00 0.00 14.60 1.20 0.00 0.00 0.00
Milk, 1% 100 1.50 120.00 11.00 2.50 0.00 15.00 11.00 0.00 8.00 300.00 0.24

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Tuesday, September 22, 2020

Recipes Allergens
SLOPPY JOE WITH BEEF Wheat
CHIX C-ZAR WRAP Wheat
Milk, 1% Dairy

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Wednesday, September 23, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Calcium
(mg)
Iron
(mg)
POPCORN CHICKEN BOWL 286 3.02 440.98 *1.31 15.58 *0.00 23.25 19.41 3.66 16.67 42.16 2.46
MUFFIN LUNCH 318 3.26 370.00 28.11 8.97 0.00 25.49 44.23 2.00 14.07 360.36 1.39
Corn, Buttered 67 0.08 0.82 2.53 0.55 0.00 0.00 15.92 1.98 2.10 2.48 0.39
Sliced Cucumbers 6 0.05 1.19 0.82 0.10 0.00 0.00 1.29 0.42 0.35 8.33 0.13
Fresh Whole Fruit 80 0.05 0.87 14.19 0.28 0.00 0.00 20.56 3.46 0.98 18.32 0.26
Chilled Fruit 58 0.00 5.39 11.79 0.00 0.00 0.00 14.60 1.20 0.00 0.00 0.00
WG, Dinner Roll 100 0.00 115.00 3.00 1.50 0.00 0.00 18.00 2.00 3.00 20.00 1.08
Milk, 1% 100 1.50 120.00 11.00 2.50 0.00 15.00 11.00 0.00 8.00 300.00 0.24

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Wednesday, September 23, 2020

Recipes Allergens
MUFFIN LUNCH Corn, Milk, Wheat
WG, Dinner Roll Wheat
Milk, 1% Dairy

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Thursday, September 24, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Calcium
(mg)
Iron
(mg)
WALKING TACO 379 8.40 741.97 3.52 16.11 0.00 73.51 26.31 4.52 25.25 *91.72 *2.82
TURKEY SUB W/ CHEESE 293 1.96 946.11 5.30 6.64 *0.00 52.70 29.59 *4.00 25.92 107.54 *1.80
Mixed Vegetables 59 0.03 31.85 2.84 0.14 0.00 0.00 11.91 4.00 2.60 22.75 0.75
Cherry Tomatoes 13 0.02 3.72 *N/A* 0.15 *N/A* 0.00 2.92 0.89 0.66 7.45 0.20
Fresh Whole Fruit 80 0.05 0.87 14.19 0.28 0.00 0.00 20.56 3.46 0.98 18.32 0.26
Chilled Fruit 58 0.00 5.39 11.79 0.00 0.00 0.00 14.60 1.20 0.00 0.00 0.00
Salsa 10 0.01 121.90 *N/A* 0.06 *N/A* 0.00 1.98 0.40 0.42 3.40 0.64
Milk, 1% 100 1.50 120.00 11.00 2.50 0.00 15.00 11.00 0.00 8.00 300.00 0.24

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Thursday, September 24, 2020

Recipes Allergens
WALKING TACO Wheat
TURKEY SUB W/ CHEESE Cheese, Wheat
Milk, 1% Dairy

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Friday, September 25, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Calcium
(mg)
Iron
(mg)
GENERAL TSO CHICKEN 354 2.70 892.39 22.25 14.05 0.00 21.62 39.32 3.24 15.13 35.67 2.16
UNCRUSTABLE PBJ 600 7.00 530.00 30.00 33.00 0.00 0.00 64.00 7.00 18.00 88.00 2.00
Chicken Brown Rice 153 3.20 220.79 0.51 5.65 *0.00 12.42 20.23 0.00 3.34 15.98 0.40
Broccoli, Fresh 110 1.23 144.68 1.86 2.23 0.00 5.92 14.73 2.10 9.05 116.43 0.40
Bell Peppers, Sliced 12 0.03 1.84 1.93 0.14 0.00 0.00 2.77 0.97 0.46 3.22 0.20
Fresh Whole Fruit 80 0.05 0.87 14.19 0.28 0.00 0.00 20.56 3.46 0.98 18.32 0.26
Chilled Fruit 58 0.00 5.39 11.79 0.00 0.00 0.00 14.60 1.20 0.00 0.00 0.00
WG, Dinner Roll 100 0.00 115.00 3.00 1.50 0.00 0.00 18.00 2.00 3.00 20.00 1.08
Milk, 1% 100 1.50 120.00 11.00 2.50 0.00 15.00 11.00 0.00 8.00 300.00 0.24

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Friday, September 25, 2020

Recipes Allergens
UNCRUSTABLE PBJ TreeNut, Wheat
WG, Dinner Roll Wheat
Milk, 1% Dairy

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Monday, September 28, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Calcium
(mg)
Iron
(mg)
PULLED PORK SANDWICH 460 5.99 419.79 19.99 18.98 0.00 69.94 45.98 4.00 23.98 *0.00 *0.00
UNCRUSTABLE PBJ 600 7.00 530.00 30.00 33.00 0.00 0.00 64.00 7.00 18.00 88.00 2.00
Baked Beans 131 0.29 486.80 10.25 1.11 0.00 8.72 26.85 5.48 5.63 48.56 1.74
Potato Salad 103 0.42 201.77 1.67 2.98 0.00 0.00 17.69 1.95 1.77 7.25 0.37
Fresh Whole Fruit 80 0.05 0.87 14.19 0.28 0.00 0.00 20.56 3.46 0.98 18.32 0.26
Chilled Fruit 58 0.00 5.39 11.79 0.00 0.00 0.00 14.60 1.20 0.00 0.00 0.00
Milk, 1% 100 1.50 120.00 11.00 2.50 0.00 15.00 11.00 0.00 8.00 300.00 0.24

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Monday, September 28, 2020

Recipes Allergens
PULLED PORK SANDWICH Wheat
UNCRUSTABLE PBJ TreeNut, Wheat
Milk, 1% Dairy

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Tuesday, September 29, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Calcium
(mg)
Iron
(mg)
CHEESEBURGER 412 8.56 927.88 4.63 20.60 0.82 68.00 32.34 4.00 25.08 *325.60 *2.18
TRKY&CHEESE WRAP 440 3.98 1472.83 5.85 12.26 *0.00 52.11 55.13 *3.99 27.25 63.05 *3.46
Tossed Salad Mix 14 0.02 15.55 1.85 0.12 0.00 0.00 3.12 1.14 0.72 17.22 0.33
Sliced Cucumbers 6 0.05 1.19 0.82 0.10 0.00 0.00 1.29 0.42 0.35 8.33 0.13
Fresh Whole Fruit 80 0.05 0.87 14.19 0.28 0.00 0.00 20.56 3.46 0.98 18.32 0.26
Chilled Fruit 58 0.00 5.39 11.79 0.00 0.00 0.00 14.60 1.20 0.00 0.00 0.00
Milk, 1% 100 1.50 120.00 11.00 2.50 0.00 15.00 11.00 0.00 8.00 300.00 0.24

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Tuesday, September 29, 2020

Recipes Allergens
CHEESEBURGER Wheat
TRKY&CHEESE WRAP Cheese, Wheat
Milk, 1% Dairy

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Wednesday, September 30, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Calcium
(mg)
Iron
(mg)
HOT DOG ON BUN 312 6.07 766.24 4.00 18.20 0.51 35.44 29.01 3.00 12.08 9.00 3.70
CEREAL LUNCH 323 3.69 476.80 23.68 38.02 0.06 10.00 53.06 5.47 *10.98 *301.21 *5.35
Sweet Potato Fries 237 1.05 242.67 7.33 12.59 0.24 0.00 28.94 3.86 1.93 44.22 0.50
Broccoli, Fresh 110 1.23 144.68 1.86 2.23 0.00 5.92 14.73 2.10 9.05 116.43 0.40
Fresh Whole Fruit 80 0.05 0.87 14.19 0.28 0.00 0.00 20.56 3.46 0.98 18.32 0.26
Chilled Fruit 58 0.00 5.39 11.79 0.00 0.00 0.00 14.60 1.20 0.00 0.00 0.00
Milk, 1% 100 1.50 120.00 11.00 2.50 0.00 15.00 11.00 0.00 8.00 300.00 0.24

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*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Wednesday, September 30, 2020

Recipes Allergens
HOT DOG ON BUN Wheat
CEREAL LUNCH Corn, Milk, Soy, Wheat
Milk, 1% Dairy

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NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.