EAST NOBLE SCHOOL CORPORATION

HIGH SCHOOL LUNCH MENU

AUGUST

 2020-2021

 

 

Monday Tuesday Wednesday Thursday Friday
6
SPICY CHICKEN SANDWICH
MAC & CHEESE
Baby Carrots, Fresh
Broccoli, Fresh
Fresh Whole Fruit
Chilled Fruit
Bread Sticks
7
BRD.CHICKEN SANDWICH
WALKING NACHO
Salsa
Red Pepper Hummus
Celery Sticks
Peanut Butter Cup
Fresh Whole Fruit
Chilled Fruit
10
BRD.CHICKEN SANDWICH
BOSCO PIZZA STICKS, 6"
Green Beans, Buttered
Bell Peppers, Sliced
Fresh Whole Fruit
Chilled Fruit
11
SPICY CHICKEN SANDWICH
GENERAL TSO CHICKEN
Chicken Brown Rice
Peas and Carrots
Broccoli, Fresh
Fresh Whole Fruit
Chilled Fruit
WG, Dinner Rolls
12
HOT DOG ON BUN
BEEF TACO
Salsa
Refried Beans
Baby Carrots, Fresh
Fresh Whole Fruit
Chilled Fruit
13
SPICY CHICKEN SANDWICH
CRUNCHY FISH STICKS
Sliced Cucumbers
Roasted Zucchini
Fresh Whole Fruit
Chilled Fruit
WG, Dinner Rolls
14
BRD.CHICKEN SANDWICH
WALKING NACHO
Salsa
Corn, buttered
Cherry Tomatoes
Fresh Whole Fruit
Chilled Fruit
17
BRD.CHICKEN SANDWICH
SALISBURY STEAK
Mashed Potatoes
Baby Carrots, Fresh
Fresh Whole Fruit
Chilled Fruit
WG, Dinner Rolls
18
SPICY CHICKEN SANDWICH
BRD.CHICKEN DRUMSTICK
Baked Beans
Cauliflower, Fresh
Fresh Whole Fruit
Chilled Fruit
WG, Dinner Rolls
19
SLOPPY JOE WITH BEEF
CHEESE QUESADILLA
Salsa
Peas, seasoned
Cherry Tomatoes
Fresh Whole Fruit
Chilled Fruit
20
SPICY CHICKEN SANDWICH
HONEY SIRACHA CHICKEN WINGS
Mixed Vegetables
Broccoli, Fresh
Fresh Whole Fruit
Chilled Fruit
WG, Dinner Rolls
21
BRD.CHICKEN SANDWICH
WALKING NACHO
Refried Beans
Celery Sticks
Peanut Butter Cup
Fresh Whole Fruit
Chilled Fruit
Salsa
24
BRD.CHICKEN SANDWICH
PASTA W/MEAT SAUCE
Green Beans, Buttered
Bell Peppers, Sliced
Fresh Whole Fruit
Chilled Fruit
Bread Sticks
25
SPICY CHICKEN SANDWICH
SWEET AND SOUR CHICKEN
Chicken Brown Rice
Peas and Carrots
Broccoli, Fresh
Fresh Whole Fruit
Chilled Fruit
WG, Dinner Rolls
26
PULLED PORK SANDWICH
BEAN BURRITO
Salsa
Refried Beans
Baby Carrots, Fresh
Fresh Whole Fruit
Chilled Fruit
27
SPICY CHICKEN SANDWICH
CRUNCHY FISH STICKS
Sliced Cucumbers
Roasted Zucchini
Fresh Whole Fruit
Chilled Fruit
WG, Dinner Rolls
28
BRD.CHICKEN SANDWICH
WALKING NACHO
Salsa
Corn, buttered
Celery Sticks
Peanut Butter Cup
Fresh Whole Fruit
Chilled Fruit
31
BRD.CHICKEN SANDWICH
SALISBURY STEAK
Mashed Potatoes
Baby Carrots, Fresh
Fresh Whole Fruit
Chilled Fruit
WG, Dinner Rolls

LUNCH PRICES FOR GRADES

K-12: $2.55      ADULT: $3.35

Variety of "Grab-n-Go" Chef Salads, Yogurt Parfaits, Home Style Pizzas and Snacks offered daily

 

ONLINE MEAL PAYMENTS:  SendMoneyToSchool.com

View Breakfast & Lunch menus at: www.eastnoble/net

                                                Menu subject to change without notice                                                    

 

This institution is an equal opportunity provider 

 

Nutrients

Thursday, August 6, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Calcium
(mg)
Iron
(mg)
SPICY CHICKEN SANDWICH 430 3.00 589.76 5.00 16.99 0.00 24.98 45.99 6.00 20.99 *39.98 *2.00
MAC & CHEESE 280 5.00 670.38 6.00 11.01 0.00 25.01 29.02 2.00 17.01 408.23 1.00
Baby Carrots, Fresh 25 0.02 42.09 *N/A* 0.15 0.00 0.00 5.84 1.71 0.57 20.13 0.18
Broccoli, Fresh 110 1.23 144.68 1.86 2.23 0.00 5.92 14.73 2.10 9.05 116.43 0.40
Fresh Whole Fruit 80 0.05 0.87 14.19 0.28 0.00 0.00 20.56 3.46 0.98 18.32 0.26
Chilled Fruit 58 0.00 5.39 11.79 0.00 0.00 0.00 14.60 1.20 0.00 0.00 0.00
Milk, 1% 100 1.50 120.00 11.00 2.50 0.00 15.00 11.00 0.00 8.00 300.00 0.24
Bread Sticks 162 0.00 202.50 4.05 2.02 0.00 0.00 28.35 2.02 4.05 40.50 1.46

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Thursday, August 6, 2020

Recipes Allergens
SPICY CHICKEN SANDWICH Wheat
MAC & CHEESE Cheese, Wheat
Milk, 1% Dairy
Bread Sticks Wheat

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Friday, August 7, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Calcium
(mg)
Iron
(mg)
BRD.CHICKEN SANDWICH 397 2.47 643.59 4.99 14.82 0.00 24.65 43.79 5.96 19.80 *34.51 *1.97
WALKING NACHO 489 9.90 881.97 3.52 28.11 0.00 73.51 35.31 5.52 26.25 *51.72 *3.42
Salsa 10 0.01 121.90 *N/A* 0.06 *N/A* 0.00 1.98 0.40 0.42 3.40 0.64
Red Pepper Hummus 110 0.00 100.06 3.00 2.00 0.00 0.00 18.01 5.00 6.00 34.02 2.00
Celery Sticks 3 0.01 16.00 0.27 0.03 0.00 0.00 0.59 0.32 0.14 8.00 0.04
Peanut Butter Cup 121 1.83 98.66 2.20 10.00 0.00 0.00 5.36 1.50 4.86 11.52 0.42
Fresh Whole Fruit 80 0.05 0.87 14.19 0.28 0.00 0.00 20.56 3.46 0.98 18.32 0.26
Chilled Fruit 58 0.00 5.39 11.79 0.00 0.00 0.00 14.60 1.20 0.00 0.00 0.00
Milk, 1% 100 1.50 120.00 11.00 2.50 0.00 15.00 11.00 0.00 8.00 300.00 0.24

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Friday, August 7, 2020

Recipes Allergens
BRD.CHICKEN SANDWICH Wheat
WALKING NACHO Wheat
Milk, 1% Dairy

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Monday, August 10, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Calcium
(mg)
Iron
(mg)
BRD.CHICKEN SANDWICH 397 2.47 643.59 4.99 14.82 0.00 24.65 43.79 5.96 19.80 *34.51 *1.97
BOSCO PIZZA STICKS, 6" 297 4.96 436.24 1.98 9.91 0.00 29.74 33.71 3.97 19.83 440.21 1.98
Green Beans, Buttered 19 0.03 0.68 1.27 0.11 0.00 0.00 4.35 2.02 1.01 28.35 0.45
Bell Peppers, Sliced 12 0.03 1.84 1.93 0.14 0.00 0.00 2.77 0.97 0.46 3.22 0.20
Fresh Whole Fruit 80 0.05 0.87 14.19 0.28 0.00 0.00 20.56 3.46 0.98 18.32 0.26
Chilled Fruit 58 0.00 5.39 11.79 0.00 0.00 0.00 14.60 1.20 0.00 0.00 0.00
Milk, 1% 100 1.50 120.00 11.00 2.50 0.00 15.00 11.00 0.00 8.00 300.00 0.24

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Monday, August 10, 2020

Recipes Allergens
BRD.CHICKEN SANDWICH Wheat
BOSCO PIZZA STICKS, 6" Cheese, Wheat
Milk, 1% Dairy

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Tuesday, August 11, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Calcium
(mg)
Iron
(mg)
SPICY CHICKEN SANDWICH 430 3.00 589.76 5.00 16.99 0.00 24.98 45.99 6.00 20.99 *39.98 *2.00
GENERAL TSO CHICKEN 354 2.70 892.39 22.25 14.05 0.00 21.62 39.32 3.24 15.13 35.67 2.16
Chicken Brown Rice 257 3.20 433.36 1.00 6.14 *0.00 14.89 40.00 0.00 6.31 27.23 0.69
Peas and Carrots 38 0.06 54.40 3.49 0.34 0.00 0.00 8.10 2.48 2.47 18.40 0.75
Broccoli, Fresh 110 1.23 144.68 1.86 2.23 0.00 5.92 14.73 2.10 9.05 116.43 0.40
Fresh Whole Fruit 80 0.05 0.87 14.19 0.28 0.00 0.00 20.56 3.46 0.98 18.32 0.26
Chilled Fruit 58 0.00 5.39 11.79 0.00 0.00 0.00 14.60 1.20 0.00 0.00 0.00
Milk, 1% 100 1.50 120.00 11.00 2.50 0.00 15.00 11.00 0.00 8.00 300.00 0.24
WG, Dinner Rolls 200 0.00 230.00 6.00 3.00 0.00 0.00 36.00 4.00 6.00 40.00 2.16

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Tuesday, August 11, 2020

Recipes Allergens
SPICY CHICKEN SANDWICH Wheat
Milk, 1% Dairy
WG, Dinner Rolls Wheat

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Wednesday, August 12, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Calcium
(mg)
Iron
(mg)
HOT DOG ON BUN 13910 485.99 40759.29 4.00 1297.98 40.50 2834.95 109.00 3.00 491.99 720.08 65.29
BEEF TACO 499 6.52 665.80 6.52 16.31 0.00 44.15 66.31 10.52 24.40 147.72 6.52
Salsa 10 0.01 121.90 *N/A* 0.06 *N/A* 0.00 1.98 0.40 0.42 3.40 0.64
Refried Beans 107 0.96 224.73 1.02 2.85 0.00 3.73 14.51 4.40 6.12 106.61 1.48
Baby Carrots, Fresh 25 0.02 42.09 *N/A* 0.15 0.00 0.00 5.84 1.71 0.57 20.13 0.18
Fresh Whole Fruit 80 0.05 0.87 14.19 0.28 0.00 0.00 20.56 3.46 0.98 18.32 0.26
Chilled Fruit 58 0.00 5.39 11.79 0.00 0.00 0.00 14.60 1.20 0.00 0.00 0.00
Milk, 1% 100 1.50 120.00 11.00 2.50 0.00 15.00 11.00 0.00 8.00 300.00 0.24

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Wednesday, August 12, 2020

Recipes Allergens
HOT DOG ON BUN Wheat
BEEF TACO Wheat
Milk, 1% Dairy

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Thursday, August 13, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Calcium
(mg)
Iron
(mg)
SPICY CHICKEN SANDWICH 430 3.00 589.76 5.00 16.99 0.00 24.98 45.99 6.00 20.99 *39.98 *2.00
CRUNCHY FISH STICKS 226 0.84 360.06 0.73 9.75 0.00 44.25 19.59 2.30 15.88 16.65 1.56
Sliced Cucumbers 6 0.05 1.19 0.82 0.10 0.00 0.00 1.29 0.42 0.35 8.33 0.13
Roasted Zucchini 10 0.05 4.52 1.41 0.18 0.00 0.00 1.76 0.56 0.68 9.04 0.21
Fresh Whole Fruit 80 0.05 0.87 14.19 0.28 0.00 0.00 20.56 3.46 0.98 18.32 0.26
Chilled Fruit 58 0.00 5.39 11.79 0.00 0.00 0.00 14.60 1.20 0.00 0.00 0.00
Milk, 1% 100 1.50 120.00 11.00 2.50 0.00 15.00 11.00 0.00 8.00 300.00 0.24
WG, Dinner Rolls 200 0.00 230.00 6.00 3.00 0.00 0.00 36.00 4.00 6.00 40.00 2.16

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Thursday, August 13, 2020

Recipes Allergens
SPICY CHICKEN SANDWICH Wheat
Milk, 1% Dairy
WG, Dinner Rolls Wheat

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Friday, August 14, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Calcium
(mg)
Iron
(mg)
BRD.CHICKEN SANDWICH 397 2.47 643.59 4.99 14.82 0.00 24.65 43.79 5.96 19.80 *34.51 *1.97
WALKING NACHO 489 9.90 881.97 3.52 28.11 0.00 73.51 35.31 5.52 26.25 *51.72 *3.42
Salsa 10 0.01 121.90 *N/A* 0.06 *N/A* 0.00 1.98 0.40 0.42 3.40 0.64
Corn, buttered 55 0.20 168.10 3.64 1.00 0.00 0.00 11.76 1.64 1.88 2.46 0.22
Cherry Tomatoes 13 0.02 3.72 *N/A* 0.15 *N/A* 0.00 2.92 0.89 0.66 7.45 0.20
Fresh Whole Fruit 80 0.05 0.87 14.19 0.28 0.00 0.00 20.56 3.46 0.98 18.32 0.26
Chilled Fruit 58 0.00 5.39 11.79 0.00 0.00 0.00 14.60 1.20 0.00 0.00 0.00
Milk, 1% 100 1.50 120.00 11.00 2.50 0.00 15.00 11.00 0.00 8.00 300.00 0.24

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Friday, August 14, 2020

Recipes Allergens
BRD.CHICKEN SANDWICH Wheat
WALKING NACHO Wheat
Milk, 1% Dairy

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Monday, August 17, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Calcium
(mg)
Iron
(mg)
BRD.CHICKEN SANDWICH 397 2.47 643.59 4.99 14.82 0.00 24.65 43.79 5.96 19.80 *34.51 *1.97
SALISBURY STEAK 212 5.00 706.40 1.00 13.64 0.00 46.40 8.12 1.00 15.28 40.00 1.80
Mashed Potatoes 73 0.00 344.67 0.00 0.00 0.00 0.00 15.67 1.04 2.09 36.56 0.20
Baby Carrots, Fresh 25 0.02 42.09 *N/A* 0.15 0.00 0.00 5.84 1.71 0.57 20.13 0.18
Fresh Whole Fruit 80 0.05 0.87 14.19 0.28 0.00 0.00 20.56 3.46 0.98 18.32 0.26
Chilled Fruit 58 0.00 5.39 11.79 0.00 0.00 0.00 14.60 1.20 0.00 0.00 0.00
Milk, 1% 100 1.50 120.00 11.00 2.50 0.00 15.00 11.00 0.00 8.00 300.00 0.24
WG, Dinner Rolls 200 0.00 230.00 6.00 3.00 0.00 0.00 36.00 4.00 6.00 40.00 2.16

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Monday, August 17, 2020

Recipes Allergens
BRD.CHICKEN SANDWICH Wheat
Milk, 1% Dairy
WG, Dinner Rolls Wheat

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Tuesday, August 18, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Calcium
(mg)
Iron
(mg)
SPICY CHICKEN SANDWICH 430 3.00 589.76 5.00 16.99 0.00 24.98 45.99 6.00 20.99 *39.98 *2.00
BRD.CHICKEN DRUMSTICK 315 4.29 758.04 0.00 18.59 0.00 85.82 8.58 1.43 27.18 20.02 1.43
Baked Beans 131 0.29 486.80 10.25 1.11 0.00 8.72 26.85 5.48 5.63 48.56 1.74
Cauliflower, Fresh 12 0.06 15.00 0.96 0.14 0.00 0.00 2.48 1.00 0.96 11.00 0.21
Fresh Whole Fruit 80 0.05 0.87 14.19 0.28 0.00 0.00 20.56 3.46 0.98 18.32 0.26
Chilled Fruit 58 0.00 5.39 11.79 0.00 0.00 0.00 14.60 1.20 0.00 0.00 0.00
Milk, 1% 100 1.50 120.00 11.00 2.50 0.00 15.00 11.00 0.00 8.00 300.00 0.24
WG, Dinner Rolls 200 0.00 230.00 6.00 3.00 0.00 0.00 36.00 4.00 6.00 40.00 2.16

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Tuesday, August 18, 2020

Recipes Allergens
SPICY CHICKEN SANDWICH Wheat
Milk, 1% Dairy
WG, Dinner Rolls Wheat

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Wednesday, August 19, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Calcium
(mg)
Iron
(mg)
SLOPPY JOE WITH BEEF 305 2.20 607.00 12.00 8.00 0.00 44.00 39.00 5.00 19.00 *34.00 *2.00
CHEESE QUESADILLA 302 3.02 674.80 3.02 10.07 0.00 10.07 39.28 4.03 16.12 322.30 2.92
Salsa 10 0.01 121.90 *N/A* 0.06 *N/A* 0.00 1.98 0.40 0.42 3.40 0.64
Peas, seasoned 62 0.04 57.60 3.52 0.22 0.00 0.00 11.41 3.60 4.12 19.20 1.22
Cherry Tomatoes 13 0.02 3.72 *N/A* 0.15 *N/A* 0.00 2.92 0.89 0.66 7.45 0.20
Fresh Whole Fruit 80 0.05 0.87 14.19 0.28 0.00 0.00 20.56 3.46 0.98 18.32 0.26
Chilled Fruit 58 0.00 5.39 11.79 0.00 0.00 0.00 14.60 1.20 0.00 0.00 0.00
Milk, 1% 100 1.50 120.00 11.00 2.50 0.00 15.00 11.00 0.00 8.00 300.00 0.24

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Wednesday, August 19, 2020

Recipes Allergens
SLOPPY JOE WITH BEEF Wheat
CHEESE QUESADILLA Cheese
Milk, 1% Dairy

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Thursday, August 20, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Calcium
(mg)
Iron
(mg)
SPICY CHICKEN SANDWICH 430 3.00 589.76 5.00 16.99 0.00 24.98 45.99 6.00 20.99 *39.98 *2.00
HONEY SIRACHA CHICKEN WINGS 341 2.69 448.87 3.59 16.16 0.00 62.84 25.14 1.80 26.93 17.96 1.80
Mixed Vegetables 59 0.03 31.85 2.84 0.14 0.00 0.00 11.91 4.00 2.60 22.75 0.75
Broccoli, Fresh 110 1.23 144.68 1.86 2.23 0.00 5.92 14.73 2.10 9.05 116.43 0.40
Fresh Whole Fruit 80 0.05 0.87 14.19 0.28 0.00 0.00 20.56 3.46 0.98 18.32 0.26
Chilled Fruit 58 0.00 5.39 11.79 0.00 0.00 0.00 14.60 1.20 0.00 0.00 0.00
Milk, 1% 100 1.50 120.00 11.00 2.50 0.00 15.00 11.00 0.00 8.00 300.00 0.24
WG, Dinner Rolls 200 0.00 230.00 6.00 3.00 0.00 0.00 36.00 4.00 6.00 40.00 2.16

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Thursday, August 20, 2020

Recipes Allergens
SPICY CHICKEN SANDWICH Wheat
HONEY SIRACHA CHICKEN WINGS Wheat
Milk, 1% Dairy
WG, Dinner Rolls Wheat

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Friday, August 21, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Calcium
(mg)
Iron
(mg)
BRD.CHICKEN SANDWICH 397 2.47 643.59 4.99 14.82 0.00 24.65 43.79 5.96 19.80 *34.51 *1.97
WALKING NACHO 489 9.90 881.97 3.52 28.11 0.00 73.51 35.31 5.52 26.25 *51.72 *3.42
Refried Beans 107 0.96 224.73 1.02 2.85 0.00 3.73 14.51 4.40 6.12 106.61 1.48
Celery Sticks 3 0.01 16.00 0.27 0.03 0.00 0.00 0.59 0.32 0.14 8.00 0.04
Peanut Butter Cup 121 1.83 98.66 2.20 10.00 0.00 0.00 5.36 1.50 4.86 11.52 0.42
Fresh Whole Fruit 80 0.05 0.87 14.19 0.28 0.00 0.00 20.56 3.46 0.98 18.32 0.26
Chilled Fruit 58 0.00 5.39 11.79 0.00 0.00 0.00 14.60 1.20 0.00 0.00 0.00
Salsa 10 0.01 121.90 *N/A* 0.06 *N/A* 0.00 1.98 0.40 0.42 3.40 0.64
Milk, 1% 100 1.50 120.00 11.00 2.50 0.00 15.00 11.00 0.00 8.00 300.00 0.24

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Friday, August 21, 2020

Recipes Allergens
BRD.CHICKEN SANDWICH Wheat
WALKING NACHO Wheat
Milk, 1% Dairy

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Monday, August 24, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Calcium
(mg)
Iron
(mg)
BRD.CHICKEN SANDWICH 397 2.47 643.59 4.99 14.82 0.00 24.65 43.79 5.96 19.80 *34.51 *1.97
PASTA W/MEAT SAUCE 294 5.69 52.16 7.59 15.17 0.95 0.00 22.76 3.79 17.07 52.16 2.84
Green Beans, Buttered 19 0.03 0.68 1.27 0.11 0.00 0.00 4.35 2.02 1.01 28.35 0.45
Bell Peppers, Sliced 12 0.03 1.84 1.93 0.14 0.00 0.00 2.77 0.97 0.46 3.22 0.20
Fresh Whole Fruit 80 0.05 0.87 14.19 0.28 0.00 0.00 20.56 3.46 0.98 18.32 0.26
Chilled Fruit 58 0.00 5.39 11.79 0.00 0.00 0.00 14.60 1.20 0.00 0.00 0.00
Milk, 1% 100 1.50 120.00 11.00 2.50 0.00 15.00 11.00 0.00 8.00 300.00 0.24
Bread Sticks 162 0.00 202.50 4.05 2.02 0.00 0.00 28.35 2.02 4.05 40.50 1.46

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Monday, August 24, 2020

Recipes Allergens
BRD.CHICKEN SANDWICH Wheat
PASTA W/MEAT SAUCE Egg, Wheat
Milk, 1% Dairy
Bread Sticks Wheat

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Tuesday, August 25, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Calcium
(mg)
Iron
(mg)
SPICY CHICKEN SANDWICH 430 3.00 589.76 5.00 16.99 0.00 24.98 45.99 6.00 20.99 *39.98 *2.00
SWEET AND SOUR CHICKEN 334 2.70 590.94 15.96 15.11 0.00 21.62 32.14 3.24 15.13 35.67 2.16
Chicken Brown Rice 257 3.20 433.36 1.00 6.14 *0.00 14.89 40.00 0.00 6.31 27.23 0.69
Peas and Carrots 38 0.06 54.40 3.49 0.34 0.00 0.00 8.10 2.48 2.47 18.40 0.75
Broccoli, Fresh 110 1.23 144.68 1.86 2.23 0.00 5.92 14.73 2.10 9.05 116.43 0.40
Fresh Whole Fruit 80 0.05 0.87 14.19 0.28 0.00 0.00 20.56 3.46 0.98 18.32 0.26
Chilled Fruit 58 0.00 5.39 11.79 0.00 0.00 0.00 14.60 1.20 0.00 0.00 0.00
Milk, 1% 100 1.50 120.00 11.00 2.50 0.00 15.00 11.00 0.00 8.00 300.00 0.24
WG, Dinner Rolls 200 0.00 230.00 6.00 3.00 0.00 0.00 36.00 4.00 6.00 40.00 2.16

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Tuesday, August 25, 2020

Recipes Allergens
SPICY CHICKEN SANDWICH Wheat
Milk, 1% Dairy
WG, Dinner Rolls Wheat

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Wednesday, August 26, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Calcium
(mg)
Iron
(mg)
PULLED PORK SANDWICH 460 5.99 419.79 19.99 18.98 0.00 69.94 45.98 4.00 23.98 *0.00 *0.00
BEAN BURRITO 340 7.00 530.00 2.00 13.00 0.00 15.00 42.00 5.00 15.00 100.00 1.44
Salsa 10 0.01 121.90 *N/A* 0.06 *N/A* 0.00 1.98 0.40 0.42 3.40 0.64
Refried Beans 107 0.96 224.73 1.02 2.85 0.00 3.73 14.51 4.40 6.12 106.61 1.48
Baby Carrots, Fresh 25 0.02 42.09 *N/A* 0.15 0.00 0.00 5.84 1.71 0.57 20.13 0.18
Fresh Whole Fruit 80 0.05 0.87 14.19 0.28 0.00 0.00 20.56 3.46 0.98 18.32 0.26
Chilled Fruit 58 0.00 5.39 11.79 0.00 0.00 0.00 14.60 1.20 0.00 0.00 0.00
Milk, 1% 100 1.50 120.00 11.00 2.50 0.00 15.00 11.00 0.00 8.00 300.00 0.24

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Wednesday, August 26, 2020

Recipes Allergens
PULLED PORK SANDWICH Wheat
BEAN BURRITO Cheese, Wheat
Milk, 1% Dairy

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Thursday, August 27, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Calcium
(mg)
Iron
(mg)
SPICY CHICKEN SANDWICH 430 3.00 589.76 5.00 16.99 0.00 24.98 45.99 6.00 20.99 *39.98 *2.00
CRUNCHY FISH STICKS 226 0.84 360.06 0.73 9.75 0.00 44.25 19.59 2.30 15.88 16.65 1.56
Sliced Cucumbers 6 0.05 1.19 0.82 0.10 0.00 0.00 1.29 0.42 0.35 8.33 0.13
Roasted Zucchini 10 0.05 4.52 1.41 0.18 0.00 0.00 1.76 0.56 0.68 9.04 0.21
Fresh Whole Fruit 80 0.05 0.87 14.19 0.28 0.00 0.00 20.56 3.46 0.98 18.32 0.26
Chilled Fruit 58 0.00 5.39 11.79 0.00 0.00 0.00 14.60 1.20 0.00 0.00 0.00
Milk, 1% 100 1.50 120.00 11.00 2.50 0.00 15.00 11.00 0.00 8.00 300.00 0.24
WG, Dinner Rolls 200 0.00 230.00 6.00 3.00 0.00 0.00 36.00 4.00 6.00 40.00 2.16

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Thursday, August 27, 2020

Recipes Allergens
SPICY CHICKEN SANDWICH Wheat
Milk, 1% Dairy
WG, Dinner Rolls Wheat

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Friday, August 28, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Calcium
(mg)
Iron
(mg)
BRD.CHICKEN SANDWICH 397 2.47 643.59 4.99 14.82 0.00 24.65 43.79 5.96 19.80 *34.51 *1.97
WALKING NACHO 489 9.90 881.97 3.52 28.11 0.00 73.51 35.31 5.52 26.25 *51.72 *3.42
Salsa 10 0.01 121.90 *N/A* 0.06 *N/A* 0.00 1.98 0.40 0.42 3.40 0.64
Corn, buttered 55 0.20 168.10 3.64 1.00 0.00 0.00 11.76 1.64 1.88 2.46 0.22
Celery Sticks 3 0.01 16.00 0.27 0.03 0.00 0.00 0.59 0.32 0.14 8.00 0.04
Peanut Butter Cup 121 1.83 98.66 2.20 10.00 0.00 0.00 5.36 1.50 4.86 11.52 0.42
Fresh Whole Fruit 80 0.05 0.87 14.19 0.28 0.00 0.00 20.56 3.46 0.98 18.32 0.26
Chilled Fruit 58 0.00 5.39 11.79 0.00 0.00 0.00 14.60 1.20 0.00 0.00 0.00
Milk, 1% 100 1.50 120.00 11.00 2.50 0.00 15.00 11.00 0.00 8.00 300.00 0.24

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Friday, August 28, 2020

Recipes Allergens
BRD.CHICKEN SANDWICH Wheat
WALKING NACHO Wheat
Milk, 1% Dairy

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Monday, August 31, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Calcium
(mg)
Iron
(mg)
BRD.CHICKEN SANDWICH 397 2.47 643.59 4.99 14.82 0.00 24.65 43.79 5.96 19.80 *34.51 *1.97
SALISBURY STEAK 212 5.00 706.40 1.00 13.64 0.00 46.40 8.12 1.00 15.28 40.00 1.80
Mashed Potatoes 73 0.00 344.67 0.00 0.00 0.00 0.00 15.67 1.04 2.09 36.56 0.20
Baby Carrots, Fresh 25 0.02 42.09 *N/A* 0.15 0.00 0.00 5.84 1.71 0.57 20.13 0.18
Fresh Whole Fruit 80 0.05 0.87 14.19 0.28 0.00 0.00 20.56 3.46 0.98 18.32 0.26
Chilled Fruit 58 0.00 5.39 11.79 0.00 0.00 0.00 14.60 1.20 0.00 0.00 0.00
Milk, 1% 100 1.50 120.00 11.00 2.50 0.00 15.00 11.00 0.00 8.00 300.00 0.24
WG, Dinner Rolls 200 0.00 230.00 6.00 3.00 0.00 0.00 36.00 4.00 6.00 40.00 2.16

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Monday, August 31, 2020

Recipes Allergens
BRD.CHICKEN SANDWICH Wheat
Milk, 1% Dairy
WG, Dinner Rolls Wheat

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.